Effect of walnut tree root (Juglandaceae) on Escherichia coli resistant to antibiotics
Journal Title: International journal of Advanced Biological and Biomedical Research - Year 2016, Vol 5, Issue 1
Abstract
The aim of this study was to evaluate the effect of walnut tree root (Juglandaceae) on Escherichia coli is resistant to various antibiotics. Walnut tree root extract was obtained using a rotary device. 20 cases of E. coli was obtained from urinary tract infections Zabul hospital and MIC and MBC were determined using dilution in the wells. The results of the study showed that the concentrations of 20 and 10 mg L had the highest inhibitory effect at a concentration of 40 milligrams per milliliter, most have lethal effects. Our results suggest the effect of the extract against the tested bacteria in the laboratory that can represent their effects on living systems.
Authors and Affiliations
Morad Soleimani Sarghashk| Department of Plant Breeding and Biotechnology, Collage of Agriculture, University of Zabol, Zabol, Iran, Musa Khammari| Department of Plant Breeding and Biotechnology, Collage of Agriculture, University of Zabol, Zabol, Iran, Davood Khammari| Department of Plant Breeding and Biotechnology, Collage of Agriculture, University of Zabol, Zabol, Iran, Saphora Bazi| Department of Biology, Faculty of Science, Payame Noor University, Zabol, Iran
Keywords
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- EP ID EP13566
- DOI 10.18869/IJABBR.2016.256
- Views 356
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