Evaluation of dietary intake of lactating women in China and its potential impact on the health of mothers and infants

Journal Title: BMC Women's Health - Year 2012, Vol 12, Issue

Abstract

Optimal nutrition for lactating mothers is importance for mother and infants’ health and well-being. We determined the nutrient intake and dietary changes during the first 3-month of lactation, and its potential effect on health and disease risk.

Authors and Affiliations

Haijiao Chen, Ping Wang, Yaofeng Han, Jing Ma, Frederic A Troy, II, Bing Wang

Keywords

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  • EP ID EP679523
  • DOI  10.1186/1472-6874-12-18
  • Views 45
  • Downloads 0

How To Cite

Haijiao Chen, Ping Wang, Yaofeng Han, Jing Ma, Frederic A Troy, II, Bing Wang (2012). Evaluation of dietary intake of lactating women in China and its potential impact on the health of mothers and infants. BMC Women's Health, 12(), -. https://europub.co.uk/articles/-A-679523