Extent of Irrigation and Environmental Degradation in Punjab

Journal Title: IOSR Journal of Humanities and Social Science - Year 2019, Vol 24, Issue 1

Abstract

Irrigated agriculture is the leading human use of water. About 70 per cent of water drawn from rivers, lakes and ground water aquifers is used in agriculture. While irrigation is an ancient practice thought to have originated in Mesopotamia 6000 years ago, the amount of agricultural land under million hectares in 1900. By 1998 more than 271 million hectares were irrigated, with much of the increased occurring after 1960. Much of the agricultural productivity, although constituting about 17 per cent of all crop land produces approximately 40 per cent of the world food. Thus surface flows and drainage from irrigated agricultural lands carry salts, fertilizers, pesticides and other pollutants into surface water, causing harm to fish and wildlife and impairing water for human uses (Lutz Ernst, 1998). Therefore greater the percentage of irrigation water applied to high yielding varieties of seeds, compared with indigenous seeds, the less amount of water and lower risk of adverse environmental effects. It is necessary to clearly define the hierarchy of the technical efficiency of different irrigation systems. It is also important to take into account the share of irrigated area to the total agricultural area, the larger the potential of irrigation, greater the environmental impacts. The major environmental problems due to extent of irrigation are water logging, salinity, water pollution, ground water depletion, soil degradation, air pollution, noise pollution etc.

Authors and Affiliations

Dr. Pooja Rana

Keywords

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  • EP ID EP442077
  • DOI 10.9790/0837-2401041923.
  • Views 40
  • Downloads 0

How To Cite

Dr. Pooja Rana (2019). Extent of Irrigation and Environmental Degradation in Punjab. IOSR Journal of Humanities and Social Science, 24(1), 19-23. https://europub.co.uk/articles/-A-442077