FAKTOR RISIKO DALAM PENGGUNAAN PESTISIDA TERHADAP KELUHAN KESEHATAN PADA PETANI DI KECAMATAN BERASTAGI KABUPATEN KARO 2014
Journal Title: Kes Mas: Jurnal Fakultas Kesehatan Masyarakat - Year 2015, Vol 9, Issue 1
Abstract
Background: Pesticide application was a serious problem showed from occupational safety and health aspect. This research purposed to analyze the risk factor in pesticide application at farmer in Kecamatan Berastagi Karo Regency. Method: This research was used explanatory research with cross sectional design. Sample reach by purposive sampling technique from all population which has a spray farmer of pesticide. The data was collect by observation and direct interview. The variable in this research are how the risk of pesticide application based related with the health complain because using the pesticide. The data were analyzed by chi-square test. Result: The result showed there was a significant relation between, pesticide types (p value = 0,021), work period (p value=0,002) and frequencies of times to spray (hour/day) by p value = 0,018 with health complained that feels by the pesticide spray farmers.spray facility that potential effect by direct contact was not association with thr health complained.Samely with spray frequencies. Spraying farmers in Brastagi has risk to be toxic from direct contact because they are not using the personal safety equipment in completely and uncorrect using of pesticide from saving process that near by their kitchen and affected by the sun rising, in mixing process where using their hand to mix the pesticide, not care to wind flows when they spray the pesticide, and uncorrect throw the residue of pesticides in their land. Conclusion: there was a relationship between pesticide types, work period and frequencies of times to spray. There is no association between spray facility and spray frequencies. Recommendation to the regency goverment to promote and train the farmers the correct of pesticide using. Beside to do the health screening to prevent the pesticide toxicity.
Authors and Affiliations
Eka Lestari Mahyuni
PERBEDAAN ASUPAN ENERGI, PROTEIN DAN STATUS GIZI ANAK USIA PRA SEKOLAH DI SEKOLAH DENGAN MODEL SCHOOL FEEDING DAN NON SCHOOL FEEDING
Background: Common problem in pre school children is macronutrien and micronutrien defisiensi. In Indonesia, prevalention of severely undernutrition is 8,3 %, and moderate undernutrition is 27.5%. Prevalention of stunted...
Efek Konsumsi Daging Kambing terhadap Tekanan Darah
Background: The high prevalence of hypertension and its complications made the society more awareness. The people do some efforts to control blood pressure by limit the consumption of the food that could arise blood pres...
HUBUNGAN SOSIODEMOGRAFI DENGAN KEJADIAN FILARIASIS DI KABUPATEN PEKALONGAN
Background: Glaucoma is characterized by significantly increase in eye pressure that can lead to order eye diseases including part or total blindness. Glaukoma is still the main eye health problem in Indonesia and Yogyak...
THE CORRELATION FACTORS OF WASHING TECHNIQUE EQUIPMENT WITH HEALTH CUTLERY IN DELICATESSENS IN THE WORK AREA PORT HEALTH OFFICE SAMARINDA
Background: Hygiene of food and beverages is influenced by cutlery. Behavioral factor related to the food management is an important factor in food hygiene. The purpose of this study is to determine the relationship of k...
PENURUNAN KADAR EMISI GAS BUANG KARBON MONOKSIDA (CO) DENGAN PENAMBAHAN ARANG AKTIF PADA KENDARAAN BERMOTOR DI YOGYAKARTA
Background: Growth of motor vehicle in Yogyakarta mean 11,9 percent of year. A new motor vehicle Accretion every year reach 83.761 unit, more than 90 percent among other things vehicle wheel two or motorbike. In line wit...