Features of export activity development of the food industry enterprise in the conditions of entering new markets
Journal Title: Економіка. Фінанси. Право - Year 2017, Vol 12, Issue
Abstract
Definition of "enterprise export activity" is formulated. The problems of the export activity of the food industry are determined. The development of food industry enterprises is investigated. Possible options for entering new markets are suggested. The factors that influence the export activity of a food industry enterprise are considered.
Authors and Affiliations
Anna Andriivna Kudar, Oleksandr Mykhailovych Kovalenko
Keywords
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