FOREIGN EXPERIENCE THE ORGANIZATIONAL-ECONOMIC MECHANISMS OF IMPROVING THE ACTIVITIES OF GREENHOUS FARMS
Journal Title: Экономика и финансы - Year 2018, Vol 1, Issue 7
Abstract
One of the significant parts of national security is the food security of any state - an integral part of national security. The main social and economic task, the solution of which is of great importance for each state, is providing the population with food. Fruits and vegetable crops are the indispensable products of every person's daily diet, as they contain many useful substances. The availability of such products is one of the main indicators of the usefulness of the diet. Horticulture and vegetable growing of the closed ground is given a special role in the year-round satisfaction of the population's needs for fresh, environmentally friendly and high-quality products. This branch plays an important role in the formation of a competitive and sustainable mechanism for the development of the agro-industrial complex of the country. The competitiveness and sustainability of the functioning of greenhouse organizations largely depend on the effectiveness of their organizational and economic mechanisms.
Authors and Affiliations
Akmal Durmanov
Keywords
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