Hen egg yolk oil: A potential source of bioavailable lutein and zeaxanthin for skin and sun protection
Journal Title: World Journal of Pharmaceutical Sciences - Year 2017, Vol 5, Issue 1
Abstract
Ultraviolet radiation is the most harmful of electromagnetic spectrum causing deleterious effects on human skin which are responsible for severe dermatological conditions ranging from tanning, epidermal thickening, erythema, photoaging, immune suppression and skin cancers. The use of sunscreens has become a prerequisite to prevent skin from the detrimental effects of ultraviolet radiations. The adverse effects of synthetic agents is shifting the mindset of the consumer towards the use of natural sources due to their antioxidant properties. One such natural agent reported to be augmented with antioxidants is egg oil, extracted from the yolk of avian eggs. Egg yolk oil, obtained by cold extraction, is a source of phospholipids, triglycerides, cholesterol and similar compounds which resemble the cell membrane in its constitution. Its unique properties of wound healing, burn healing and anti-inflammation has already been established. Egg oil is therefore now being explored as a skin and sunprotectant mainly because it contains abundant lipids and enriched with antioxidant molecules such as lutein and zeaxanthin. This review article discusses the extraction methods, constituents, dermatological applications, commercial sources and patents signifying the tremendous potential of egg oil.
Authors and Affiliations
Sanju Nanda
Keywords
Related Articles
- EP ID EP312278
- DOI -
- Views 112
- Downloads 0
A study on demographic profile and cell proliferative activity in Oral Lichen Planus (OLP) and Oral Epithelial Dysplasia (OED) using Ki-67 marker
Background: In oral lichen planus (OLP), destruction of the basal cell layer, which is one of the characteristic histological features, is seen and many changes in cell proliferation, cell repair and cell death occur in...
Optimization of Microwave Assisted Extraction of Total Phenolic Contents from Triticum aestivum L. Whole-grain Cereal
Whole-grain cereals have unique blend of bioactive constituents and antioxidants which are proposed to be responsible for the health profits of whole-grain consumption. Nevertheless, phytochemicals and antioxidants in wh...
Physico-phytochemical analysis & Estimation of total phenolic, flavonoids and proanthocyanidin content of Persea americana (avocado) seed extracts
The Persea americana is a valuable and important fruit, used in folklore medicine and research studied also exhibited that they have many pharmacological activities such as antioxidant, Anti-inflammatory, antihypertensiv...
Evaluation of different diagnostic tests in respect to Diazo test against typhoid in Indian population
Typhoid fever is an important health issue in developing countries like India and its diagnosis is also difficult. Widal test is commonly used in developing countries for the diagnosis of typhoid. The main aim of this st...
Assessment of analgesic property of Ciccus Qudrangularis in the patients of bone fracture by using visual analogue scale
Cissus quadrangularis has been used by ancient period for promotion of fracture healing and well known as “Hadjod”. A vast drug review shows that this drug also possess analgesic activity. Various animal studies reports...