IDENTIFICATION OF ANTHROPOGENIC FACTORS AND ASSESSMENT OF THEIR POSSIBLE IMPACT ON PRESERVATION OF STURGEON SPECIES FROM THE LOWER DANUBE
Journal Title: ISB-INMA TEH AGRICULTURAL AND MECHANICAL ENGINEERING - Year 2017, Vol 0, Issue 1
Abstract
From the ecological, economical, social and cultural points of view, sturgeon are flagship species for Danube basin. The sturgeon population drastic decrease that occurred in the last decades draw attention of decisional factors that imposed for species's protection measures, that had not always a scientific basis. This research aims to bring an important contribution to the existing scientific knowledge at regional level and to bring novelty elements in order to facilitate the elaboration and implementation at the legislative level, of the best solutions for conservation and restoration of stocks and for the fishery communities' welfare.
Authors and Affiliations
A. M. Badilita, T. Danalache, M. Raischi, Gy Deak, A. Cristea, E. Holban, G. Badea, I. Gheorghe, B. Uritescu, C. Cristinoiu, D. Stefan
ECOLOGICAL IMPLICATIONS OF MECHANICAL EXECUTION OF WORKS IN AGRICULTURE
Agriculture mechanization has a positive part, foremost in terms of ecology, because it assures the technical support for applying the sustainable farming systems. At the same time, the agricultural mechanization works a...
DECISION SUPPORT TOOL FOR FARMERS PRODUCING INDUSTRIAL TOMATOES IN ALGERIA
The production of industrial tomatoes is now facing increasingly stringent requirements imposed by the Algerian market and the growing competition. In this circumstance, and in order to remain competitive, the industrial...
THE INFLUENCE OF THYMUS VULGARIS L. ESSENTIAL OIL ON GERMINATION OF ZEA MAYS CARYOPSES
There is a constant concern over the growing level of food insecurity dictated by global climate change. Therefore, new and innovative methods are being explored using different natural substances potential to increase c...
FINAL BREAD DOUGH FERMENTATION-REQUIREMENTS, CONDITIONS, EQUIPMENT. A SHORT REVIEW
Bread is a food consumed daily and bread making industry occupies an important place in the consumption department. This industry is in a full process of expansion and automation; solutions for control and optimization o...
FACTORS THAT INFLUENCE THE MATHEMATICS CURRICULUM IN THE UK
The wider social and economic context in which the UK's education system performs, has suffered significant changes in recent years. The rapid economic change has dramatically influenced the job market and generated a hi...