IDENTIFYING COCOA MARKETING SYSTEM (Theobroma cacao L.) AT UTCUBAMBA AND BAGUA PROVINCES IN THE REGION OF AMAZONAS-PERU

Abstract

Subject and purpose of work The purpose of the study was to identify the marketing system of cocoa (Theobroma cacao L.) traditionally used by producers in the provinces of Utcubamba and Bagua in the Amazonas region in Peru. Materials and methods The study was conducted by means of the diagnostic survey method, using direct interviews with a specified population that consisted of 90 producers out of a total of 1239 affiliates grouped in 3 agricultural organizations. The study was developed in 2017. Results The cocoa marketing system in the Amazonas region is related to the traditionally used forms and methods of production as well as to the agents involved in it. Conclusions The cocoa marketing system identified in the provinces under study is a free market governed by laws of supply and demand with the sale of the product to intermediaries mainly in its fresh state and as raw material.

Authors and Affiliations

Vicente Castañeda Chávez, Polito Sopla Huayama, Pablo Rituay Trujillo

Keywords

Related Articles

QUANTITATIVE METHODS FOR THE EVALUATION OF INSTITUTIONAL WORK PERFORMANCE BASED ON THE EXAMPLE OF CLEANING SERVICES MARKET IN RUSSIA AND IN POLAND

<b>Subject and purpose of work:</b> The article compares cleaning services markets in Warsaw and Moscow. The productivity of work is the subject of the research, but not in the traditional neoclassical interpretation, bu...

RECENZJA KSIĄŻKI AGATY BALIŃSKIEJ PT. „ZNACZENIE TURYSTYKI W ROZWOJU GMIN WIEJSKICH NA PRZYKŁADZIE OBSZARÓW PERYFERYJNYCH WSCHODNIEGO POGRANICZA POLSKI” WYDAWNICTWO SGGW, WARSZAWA 2016, S. 300

RECENZJA KSIĄŻKI AGATY BALIŃSKIEJ PT. „ZNACZENIE TURYSTYKI W ROZWOJU GMIN WIEJSKICH NA PRZYKŁADZIE OBSZARÓW PERYFERYJNYCH WSCHODNIEGO POGRANICZA POLSKI” WYDAWNICTWO SGGW, WARSZAWA 2016, S. 300

PHASES IN THE LIFECYCLE OF A COMPANY AND THE PROFITABILITY OF INDUSTRIAL COMPANIES

Subject and purpose of work The aim of this study is to analyse the profitability level of industrial companies in various phases of their lifecycle. Materials and methods The article uses data from individual annual fi...

ADMINISTRATIVE AND TAXATION MECHANISMS SUPPORTING THE PURCHASE AND MAINTENANCE OF ELECTRIC VEHICLES BASED ON THE EXAMPLE OF POLAND AND OTHER SELECTED EUROPEAN COUNTRIES

Subject and purpose of work The aim of this article is to review the current mechanisms of supporting the purchase of electric cars, with particular emphasis on tax reliefs and exemptions. Materials and methods The rese...

KONCEPCJA „MIASTA KSIĄŻEK” JAKO INNOWACYJNY SPOSÓB WYKORZYSTANIA ZASOBÓW LOKALNYCH NA CELE TURYSTYCZNE

Przedmiot i cel pracy celem pracy było przedstawienie genezy oraz założeń koncepcji „miasta książek”, uwarunkowań ich rozwoju oraz prezentacja różnych sposobów wykorzystania tej koncepcji w kształtowaniu atrakcyjności tu...

Download PDF file
  • EP ID EP483630
  • DOI 10.2478/ers-2018-0033
  • Views 109
  • Downloads 0

How To Cite

Vicente Castañeda Chávez, Polito Sopla Huayama, Pablo Rituay Trujillo (2018). IDENTIFYING COCOA MARKETING SYSTEM (Theobroma cacao L.) AT UTCUBAMBA AND BAGUA PROVINCES IN THE REGION OF AMAZONAS-PERU. Economic and Regional Studies/ Studia Ekonomiczne i Regionalne, 11(4), 27-36. https://europub.co.uk/articles/-A-483630