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Journal Title: International Journal of Trend in Scientific Research and Development - Year 2018, Vol 2, Issue 6
Abstract
The Objective of this study is to address the critical need for automation in the domestic food processing sector and to study its impact. This study investigates the challenges arising out due to the dependency of the modern human for processing of food. Through the medium of this study a pressing need for the development of an automatic cooking machine is proposed. The impact of the development of this product has also been profoundly discussed. E. Sankaran. ME "Distributed Control Systems in Food Processing" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-3 | Issue-1 , December 2018, URL: http://www.ijtsrd.com/papers/ijtsrd18921.pdf
Advanced Earthquake Resistant Building Techniques
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Simulation and Modelling of Pipeline Corrosion and Integrity Management in Oil and Gas Industry
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Memory Management in BigData: A Perpective View
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An Efficacy Study on Improving Balance in Subacute Stroke Patients by Proprioceptive Training with Additional Motor Imagery
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