Impact of antioxidants supplementation on growth, yield and quality traits of canola (Brassica napus L.) under irrigation intervals in north Nile delta of Egypt

Journal Title: Journal of Experimental Biology and Agricultural Sciences - Year 2017, Vol 5, Issue 0

Abstract

In the present study, field experiments were carried out during the cropping seasons of 2012 and 2013 to examine the adverse effects of deficit irrigation on canola productivity and determining the role of ascorbic acid and salicylic acid (both of 200 ppm) in alleviating the adverse effects under deficit irrigation. Further, effects of these phytochemicals on canola growth, yield and quality characteristics were studied by imposing three irrigation intervals viz, 25 (I1), 35 (I2) and 45 (I3) days during both the growing seasons. The results of the study showed that the growth characteristics such as chlorophyll content and relative water content were decreased under the increase in irrigation intervals. Similarly, Yield and its components including plant height , silica number/plant, number of branches, seed number/ silica, seed yield/plant, seed yield / ha as well as, seed oil content of canola plant were decreased with increasing the intervals of irrigations. Application of both of phytochemical (salicylic acid and ascorbic acid) not only reversed the negative impact of water deficit conditions but also improved the growth and yield parameters of canola plant. However, the applications of antioxidants were more effective under the second irrigation intervals (I2) for both the cropping seasons. The maximum seed yield /ha, protein and oil yield was achieved by the applications of both antioxidants combined with irrigation every 35 days. From results of this study, it can be conclude that application of antioxidants could mitigate the harmful effects of deficit irrigation of canola. Accordingly, antioxidants supplementation could enhance the growth, yield and quality traits of canola under the increase of irrigation intervals in North Nile Delta.

Authors and Affiliations

A. EL Sabagh, Kh. A. A. Abdelaal , C. Barutcular

Keywords

Related Articles

Assessment of the antioxidant properties of the most common coffee brews available in the local markets of the western region of Saudi Arabia

The purpose of the current study is to determine the antioxidant activity of the most commonly used coffee brews in the Western region of Saudi Arabia. Further, total phenolic and flavonoid contents were measured and ant...

Effect of planting date and density on amaranth (Amaranthus hypochondriacus l.) growth indices and forage yield

To study the effects of planting date and plant density on Amaranth, two field experiments were conducted in 2013 at Marv-Dasht, Fars, Iran. The field experiments were conducted as split plot in a randomized complete blo...

Analysis of phenolic compounds for determination of cambium differentiation and tracheal elements in olive graft combinations

The aim of this investigation was to evaluate the effect of phenolic compounds during differentiation of cambium and tracheal elements in olive cultivars 'Ayvalik', 'Domat', 'Gemlik', 'Memecik', 'Nizip Yaglik' and 'Sari...

EFFECT OF INTERCROPPING ON THE DEVELOPMENT OF CASSAVA BACTERIAL BLIGHT

The effect of intercropping cassava with maize or cowpea in two arrangements i.e. both crops in the same row or in alternate rows, on cassava bacterial blight has been compared to cassava monoculture in the forest-savann...

IMPACT OF MANAGEMENT PRACTICES IN COCOA FARMS ON SOIL DWELLING ARTHROPODS IN THE EASTERN REGION OF GHANA

In Ghana, several farm management practises are employed by cocoa farmers to control insect pests in cocoa farms. In present study, four plots of the Cocoa Research Institute of Ghana, New Tafo-Akim, Ghana, were monitore...

Download PDF file
  • EP ID EP428048
  • DOI 10.18006/2017.5(2).163.172
  • Views 35
  • Downloads 0

How To Cite

A. EL Sabagh, Kh. A. A. Abdelaal, C. Barutcular (2017). Impact of antioxidants supplementation on growth, yield and quality traits of canola (Brassica napus L.) under irrigation intervals in north Nile delta of Egypt. Journal of Experimental Biology and Agricultural Sciences, 5(0), 163-172. https://europub.co.uk/articles/-A-428048