Implementation and Assistance of Halal Certificates in the Acceleration and Development of Halal Tourism Products in Indonesia and Bahrain

Journal Title: Journal of Economics, Finance and Management Studies - Year 2024, Vol 7, Issue 01

Abstract

Halal standard products should be an integral and inseparable part of global trade and economic practices which require international standards and standard quality to gain the trust of consumers across countries. The state is present to protect its citizens in fulfilling their citizens' fundamental rights. In line with this, business actors (producers) should also provide protection to consumers. For this purpose, a more active role is required for the state in regulating the economic system, which is described in the strategy carried out by the state in carrying out business instruments, including through regulations. Halal certification-labeling not only aims to provide inner peace to Muslims but also production peace for business actors. Especially in the context of economic globalization and global markets, halal food certification and labeling is increasingly necessary. The problem formulation in this research is as follows: 1. How to implement and assist Halal certification in accelerating Halal Tourism products in Indonesia and Bahrain.2. How to implement and assist Halal Certificates in the Development of Halal Tourism Products for Indonesia and Bahrain. he objectives of this research are as follows: 1. To measure the extent of the implementation and assistance of Halal certification in accelerating Halal Tourism products in Indonesia and Bahrain. 2. To find out how to implement and support Halal Certificates in the development of Halal Tourism Products for Indonesia and Bahrain. The method stages in this research are as follows: 1. Conduct socialization about Halal Certification to MSMEs, through FGD, 2. Directing the procedures for implementing and assisting Halal Certificates in accelerating Halal Tourism products, through Technical Guidance, Workshops, FGDs and Umkm Collaboration.

Authors and Affiliations

Siti Aisyah, Safri Haliding, Alamsjah, Agustan Syamsuddin, Edi Jusriadi, Samsul Rizal

Keywords

Related Articles

Using Econometrical Models to Analyze the Consumption Pattern of the Iraqi Individual for the Period 2004-2021

Studying Iraqi consumer behavior and analyzing its consumption pattern provides an excellent opportunity to reach logical and more accurate results. In particular, we are looking for the consumption pattern when the Iraq...

Analysis Dimensions of Globalization and Poverty : Vector Error Correction Model (VECM) Approach

This study analyzes how the dimensions of globalization, economic growth, and income inequality affect poverty with the Vector Error Correction Model (VECM) model in the long term. This research method uses time series d...

The Influence of Servant Leadership and Organizational Climate on Employee Performance with Job Satisfaction as Intervening Variables (Study at the Faculty of Cultural Sciences, Udayana University)

This research aims to determine the influence of Servant Leadership , Organizational Climate on Employee Performance with Job Satisfaction as an Intervening Variable. The theory used is Goal Setting Theory which was put...

Causality Analysis of the Brent Oil Prices, the Gold Prices and the Exchange Rates (USD/IDR) on Indonesia Composite Index (Empi rical Study January 2016 – April 2021)

Global economic conditions are in turmoil due to the COVID-19 pandemic since 2019. Many policies are implemented to suppress the spread of the virus, which then has an impact on economic activity. It influences investors...

Development of Innovation Culture Based on Human Resources Management with Local Cultural Values

This study aims to produce a model of developing a culture of innovation through an HRM approach in HRM practices and a cultural approach. This research was conducted on cooperatives in Bali. The research population is c...

Download PDF file
  • EP ID EP729899
  • DOI 10.47191/jefms/v7-i1-57
  • Views 60
  • Downloads 0

How To Cite

Siti Aisyah, Safri Haliding, Alamsjah, Agustan Syamsuddin, Edi Jusriadi, Samsul Rizal (2024). Implementation and Assistance of Halal Certificates in the Acceleration and Development of Halal Tourism Products in Indonesia and Bahrain. Journal of Economics, Finance and Management Studies, 7(01), -. https://europub.co.uk/articles/-A-729899