In memoriam: Professor Marcello Spanó (1954-2017)
Journal Title: Roczniki Państwowego Zakładu Higieny - Year 2017, Vol 68, Issue 2
Abstract
In memoriam: Professor Marcello Spanó (1954-2017)
Authors and Affiliations
J. P. Bonde, A. Giwercman
In memoriam: Professor Marcello Spanó (1954-2017)
J. P. Bonde, A. Giwercman
Assessment of the frequency of snack and beverages consumption and stimulants intake in children grown up in orphanages in Krakow
Background. Childhood is a particular period of life, when nutritional habits are emerging, so much attention should be paid to proper dietary habits, which become a nutritional pattern copied in the future. Objective....
Perception of dental practitioners regarding the use of antioxidants in oral health
Background. Free radicals play a key role in the development of several pathological conditions. Therefore, antioxidants (AOs) are the first line of defense against free radical damage and are critical for maintaining op...
Nutritional value of daily food rations of overweight and normal weight pregnant women
Background. Adequate nutrition and nutritional status during pregnancy are essential for mother’s health and foetus development. Due to increased demands, pregnant women are vulnerable to inadequate nutritional status an...
Prevalence of skeletal fluorosis in fishermen from Kutch coast, Gujarat, India
Background. In health terms, consuming fluoride is well recognised to be a double-edged sword. Consumption of optimal amounts is beneficial to health, however an excess constitutes a health hazard. Objectives. To assess...
Effect of different drying conditions for the viability of Candida albicans present on carriers
Background. Problems in substantial under recovery of Pseudomonas aeruginosa and Candida albicans from carriers have been demonstrated for laboratories performing phase 2, step 2 efficacy tests on disinfectants relative...