Increase of Financial Results Enterprises of the Food Industry by Effective Management of Expenses
Journal Title: Бізнес Інформ - Year 2012, Vol 12, Issue 0
Abstract
In article the essence of a control system is defined by enterprise expenses. Introduction of the integrated control systems by the expenses directed on increase of financial results of the enterprises of the food industry in the conditions of the competition is offered.
Authors and Affiliations
Anna Stolyarchuk, Yelena Rud
Keywords
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