Influence of temperature condition of stratification on germination of seed of Japanese quince different sorts of pomology
Journal Title: «Таврійський науковий вісник» - Year 2018, Vol 100, Issue 2
Abstract
Issues of study of influence of temperature condition of stratification are discussed on the germination of seed eight sorts of pomology of Japanese quince. It is set that an optimal temperature condition stratification is stratification of seed of Japanese quince during seventy days at a temperature 2–4 С. The best results are educed during stratification of seed of sort of Citron (97,%), the least – at a sort Nikolay (93,9%).
Authors and Affiliations
І. М. Пушка, Ю. А. Величко
Keywords
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