Isolation and Identification of Pathogenic Fungi Causing Deterioration of Lettuce Plant (Lactuca sativa) A Case Study of Yankaba and Sharada Vegetables Markets
Journal Title: Journal of Plant Science and Research - Year 2016, Vol 3, Issue 1
Abstract
Experiment was carried out to determine the fungal pathogens responsible for post-harvest losses of Lettuce on sale at Yankaba, and Sharada, market for a period of three months (September, 2014 to December, 2014). Sample of lettuce was collected and analyzed for the presence of fungal species using standard methods. Fungal deterioration in the two markets were mostly due to Candida albican, occur with 30.1%, Aspergillus niger with the rate of 31.1%, while Aspergillus fumigatus and Aspergillus flavus had occurrence rates of 25.5% and 13.8% respectively. The differences in fungal deterioration of the lettuce was found to be statistically significant (P>0.05) between the two sampling dates. The results of this study found that a post-harvest loss of the lettuce in the two vegetable markets was due to attack by fungal species.
Authors and Affiliations
Yahaya SM
An Investigation on Changes in Biochemical Contents in Mealy Bugs Infested Mulberry Foliage
The occurrence of pink mealy bugs (Maconellicoccus hirsutus Green) on mulberry (Morus sp.) considerably reduces the leaf yield and inturn damages its quality. Hence, an attempt was made to know the changes in biochemical...
Influence of Seed Moisture Content on Seed Germination and Quality in Canes
A comprehensive laboratory study entitled “Influence of seed moisture on germination and seed quality in in Canes: Calamus thwaitesii and Calamus nagabettai” was undertaken at the Department of Forest Biology and Tree Im...
Screening of Agrobacterium Mediated Transient Transformation of Peanut (Arachis hypogaea)
Peanut is a cash crop having outstanding food values. Therefore, it can be used as a supplementary food for hunger and malnutrition affecting Asian countries like Bangladesh. But peanut yield is substantially reduced for...
Study of Phytochemicals, Trace Elements and Antibacterial Activity of Silybum marianum (L.) Gaertn.
Silybum marianum is a biennial herbaceous plant of family Asteraceae. It is used traditionally to treat both human and animal ailments in different parts of the world. Keeping in view the medicinal importance of this spe...
Bio Stimulant Activity of Protein Hydrolysate: Influence on Plant Growth and Yield
Fertilization practices and growing techniques play a major role in influencing plant productivity. Fertilizers which have minimum impact on the environment are gaining popularity. In this regard, organic bio-stimulants...