Management of Hypertension in Normal and Obese Hypertensive Patients through Supplementation with Moringa oleifera Lam Leaf Powder

Journal Title: Indian Journal of Nutrition - Year 2016, Vol 3, Issue 2

Abstract

In order to contribute to the management of hypertension, this study investigated the effects of regular supplementation with Moringa oleifera leaf powder on blood pressure of normal and obese hypertensive patients attending the diabetes and high blood clinic of the Regional Hospital in Ngaoundere. Sixty hypertensive individuals aged 28-57 years participated in the study. They were divided into two groups; group 1 consisted of normal weight (25 women and 5 men, BMI = 21.97±2.15 Kg /m2) and group 2 of obese (25 women and 5 men, BMI= 32.33±1.10 Kg/m2) hypertensive patients. Anthropometric parameters, blood pressure and the frequency of urinary excretion were measured at the start of the study and once every 30 days for 6 months following daily supplementation with 30 g of M. oleifera leaf powder. At the end of the study, results show that, obese individuals benefited more from supplementation than normal weight subjects. Supplementation decreased body weight (3.2%), BMI (3.6%), waist circumference (2.5%), hip circumference (4.4%) more in obese group 2 compared to group 1, body weight (2.3%), BMI (2.3%), waist circumference (1.3%), hip circumference (2.9%). As concerns blood pressure, obese people again benefitted more with diastolic pressure dropping down by 14.63 mmHg (16%) in obese against 6.23 mmHg (7.3%) in normal weight subjects. With regards to systolic blood pressure, it decreased more 10.53 mmHg (6.5%) in normal weight compared to 6.86 mmHg (4.2%) in obese patients. Urine frequency increased significantly (p<0.05) in both groups. M oleifera leaf powder has hypotensive properties and promotes weight loss. Thus Moringa has an added advantage when used in the management of hypertension in obese patients.

Authors and Affiliations

Edith N. Fombang

Keywords

Related Articles

Adolescent and Adult Mothers’ Healthcare Seeking Practices during Pregnancy and Early Motherhood in Dinajpur District, Bangladesh

Background: In northern division of Bangladesh, rate of early marriage is higher than the other areas of the country. They get married at their adolescent period, get pregnant and create complications not only to their h...

Infant and Young Child Feeding (IYCF): A Gap Analysis between Policy and Practice

Infant and Young Child Feeding (IYCF) practices are a set of recommendations to achieve appropriate feeding of children below two years of age in order to achieve optimal nutrition outcomes in the population. This study...

Production and Investigation of Biochemical and Organoleptic Changes of Mixed Fruit Juice during Storage

A blend of different fruits has a great specialty on its splendid color, flavor, taste and nutritional contents. The purpose of this study was to explore the acceptable formulation of mixed fruit juice with better storag...

Comparative Study on Reliability and Responsiveness of Quality of Life Scales in Elderly

Background: Aging is an irreversible biological change that occurs throughout an individual’s life and continues relentlessly until death. Although there is no certain age, 65 years is usually accepted as the beginning o...

Comparative Study of Nutritional Status among the Cirrhotic and Ascitic Patients

Role to assess the difference between the dietary intake of ascitic and cirrhotic patient through food frequency questionnaire.

Download PDF file
  • EP ID EP332182
  • DOI -
  • Views 161
  • Downloads 0

How To Cite

Edith N. Fombang (2016). Management of Hypertension in Normal and Obese Hypertensive Patients through Supplementation with Moringa oleifera Lam Leaf Powder. Indian Journal of Nutrition, 3(2), 1-5. https://europub.co.uk/articles/-A-332182