Management of Tail Affections in Buffaloes
Journal Title: International Journal of Agricultural Sciences and Veterinary Medicine - Year 2014, Vol 2, Issue 4
Abstract
Studies on affections of tail in buffaloes and their management was taken up on the clinical cases presented to the hospital. Avulsion of the tail, Fracture of the tail Dislocation/Luxation, Dermatitis, Trauma, Tumors, Varicosity of tail and Necrosis and Gangrene cases were treated on conservative therapy and amputation procedures.
Effect of Feeding Crop Residue Based Complete Rations on Nutrient Utilization in Buffalo Bulls
An experiment was conducted to study the effect of feeding crop residue based complete rations on nutrient utilization compared to conventional system of feeding. In 4 x 4 LSD, four graded Murrah buffalo bulls (5 yrs; 35...
Pre-Harvest Treatments of Brassinosteroids on Improving Quality of Table Grapes (Vitis vinifera L.) Cv. Flame Seedless
Potential of brassinosteroids (BRs) as a preharvest treatment on hastening maturity and improving berry quality of table grape cv. Flame Seedless was investigated during two consecutive crop seasons of 2012 an...
Vine Management and Organomineral Fertilizer Effects on Morphology and Fruit Yield of Cucumber (Cucumis sativus L.)
Effects of vine management and organomineral fertilizer on morphology and fruit yield of cucumber were carried out in early and late cropping seasons of 2015 at Teaching and Research Farm of Obafemi Awolowo U...
Effect of Bio-Inoculants and Bioformulations on Growth, Yield and Quality of Buckwheat
An investigation was carried out to study the effect of Vescicular Arbuscular Mycorrhiza and bio- formulations (panchagavya and amritpani) on growth, yield and quality of buckwheat by comparing with RDF at K.R.C.C.H. Col...
Manipulation of Plant Growth, Development and the Composition of Essential Oils in Ocimum sanctum L. (Holy Basil) Using Exogenous Regulators of Plant Growth
The influence of exogenous regulators of plant growth and development on biomass yield, composition and amount of essential oils in holy basil, Ocimum sanctum L. , was investigated. Four exogenously applied...