OPTIMIZATION OF CULTURAL CONDITIONS FOR DECOLOURIZATION OF TEXTILE AZO DYES BY BACILLUS SUBTILIS SPR42 UNDER SUBMERGED FERMENTATION

 Some Indigenous Fish Preservation Techniques Practised in Jorhat District, Assam, India.

 ABSTRACT: Preservation and processing is a very important for the commercial uplift of fisheries. When the catch is very large beyond the local demand, it becomes essential to preserve the excess catch. Generally...

Production and Partial Purification of Fungal Pectinases from Areca Nut (Areca Catechu L.) Husk Waste under Submerged Fermentation

Purification and Characterization of Surfactant-Stable Protease from Bacillus Licheniformis: A Potential Additive for Laundry Detergent

ABSTRACT: This study purified and characterized the protease from Bacillus licheniformis that was cultured in skim latex serum fortified media. Ammonium sulphate precipitation and ion exchange chromatograph was employe...

The surveying of modern state by analyzing Habermas thoughts

ABSTRACT: Modern state has no real existence with any religious suffix or any school or territorial ideology. What is formed in the reality as the name of state is “human state” and the believers to the Islam have name...