This study has examined the impact of Poland’s accession to the European Union in 2004
and that of implementation of EU legal regulations in food legislation on the
decision of the HACCP being implemented by middle and...
The
aim of this study was to assess the nutritional status and dietary habits among
female adolescents. Four hundred seventy nine subjects aged from 17 to 18 years,
from secondary schools of the Great Poland Region pa...
Implementation of Safety Assurance System in Food Production in Poland
This study has examined the impact of Poland’s accession to the European Union in 2004 and that of implementation of EU legal regulations in food legislation on the decision of the HACCP being implemented by middle and...
Dietary Habits and Nutritional Status of Female Adolescents from the Great Poland Region
The aim of this study was to assess the nutritional status and dietary habits among female adolescents. Four hundred seventy nine subjects aged from 17 to 18 years, from secondary schools of the Great Poland Region pa...