Novel polymorphisms detected in the prolactin receptor gene of Yili horse (Equus caballus) by PCR-SSCP
Journal Title: Journal of Animal and Feed Sciences - Year 2013, Vol 22, Issue 1
Abstract
The prolactin receptor (PRLR) is a receptor for a polypeptide hormone that stimulates mammary gland development and lactation in mammals. Associations between the PRLR genotype and cow and goat milk traits have been reported. To date, the nucleotide polymorphisms within the PRLR gene in equine species have not been investigated. Single-nucleotide polymorphism (SNP) is the most abundant form of genetic variation and a resource for useful genetic traits. In the present study, SNPs within the coding regions of the PRLR gene were detected by polymerase chain reaction-single-strand conformation polymorphism (SSCP) and DNA sequencing on the Yili horse of China. Ten novel SNPs were identified in the PRLR gene: one located within exon 4 (XM_001500104: c.156 C>T); one within exon 5 (c.312 T>C); and eight within exon 10 (c.1062 T>C, c.1083 G>A, c.1226 A>C, c.1233 C>T, c.1279 C>A, c.1749 A>T, c.1764 G>C, and c.1778 T>A). The mutation allele frequencies and effective allele numbers ranged from 0.10 to 0.30 and from 1.2195 to 1.7240, respectively. Four of the identified SNPs are non-synonymous and involve four amino acid substitutions, namely, p.H409P (c.1226 A>C), p.H427N (c.1279 C>A), p.Q588H (c.1764 G>C), and p.I593K (c.1778 T>A), in the cytoplasmic domain of the PRLR, which plays a fundamental role in signal transduction. Theoretically, the four nucleotide substitutions would result in altered spatial structure and functions of the PRLR molecules. Further study is required, however, to determine whether these mutations affect the milk yield of the Yili horse.
Authors and Affiliations
R. Abula, H. -L. H. -L. Zhang, Y. Chen, X. -K. Yao
Effects of Echinacea purpurea and Nigella sativa supplementation on broiler performance, carcass and meat quality
Present experiment was performed to study the effects of Echinacea purpurea (EP) and Nigella sativa (NS) on broiler performance, carcass and meat quality. Four treatment combinations were prepared: C - control group with...
Effects of encapsulated and non-encapsulated compound acidifiers on gastrointestinal pH and intestinal morphology and function in weaning piglets
The experiment was conducted to study the effects of the addition of encapsulated and nonencapsulated compound acidifiers in a diet based on maize-soyabean meal-extruded soyabean on gastrointestinal pH, growth performanc...
Standardized ileal digestibility of amino acids in some cereals, rapeseed products and maize DDGS for broiler chickens at the age of 14 days
The experiment was conducted to assess the ileal digestibility values for the purpose of evaluating the ability of 14-day-old broilers to utilize the amino acids (AA) from different plant feeds. The feeds included two ce...
Effects of dietary bamboo charcoal powder including vinegar liquid on chicken performance and histological alterations of intestine
Forty-eight 154-d-old White Leghorn hens were fed a diet containing 0 (control), 0.5, 1.0 and 1.5% bamboo charcoal powder including vinegar liquid (SB). Compared with the control group, production performance in the SB g...
Prediction of the nutritive value of wet whole-crop sorghum silage according to the INRA feeding system by near-infrared spectroscopy
The aim of the study was to determine the usefulness of near-infrared spectroscopy (NIRS) for direct estimation of energy, protein and fillunits as well as organic matter digestibility (OMD) for wet whole-crop sorghum si...