NUMBER OF PHOSPHATE-MOBILIZING BACTERIA IN LEACHED CHORNOZEM AND TRANSFORMATION OF PHOSPHORUS IN THE ROOT ZONE OF CORN PLANTS UNDER THE INFLUENCE OF POLIMIKSOBAKTERYN

Abstract

Objective. Investigate the influence of the microbial preparation Polimiksobakteryn on the formation of populations of phosphate-mobilizing bacteria and transformation of phosphorus compounds in the root zone of corn plants under cultivating cultures on leached chornozem. Methods. Field, microbiological, biochemical, agrochemical, statistical. Results. With the use of Polimiksobakteryn for the bacterization of corn seeds and processing of vegetative plants in the phase of 3-5 leaves or 7-9 leaves in the root zone, the number of bacteria that hydrolyze organic phosphates increases to 24.2 million/g soil (in control – 15.7 million/g soil), those dissolving mineral phosphates: calcium – up to 26.0 million/g soil (in control – 10.6 million/g soil, aluminium – up to 19.5 million/g soil (in control – 10.1 million/g soil), iron – up to 21.7 million/g soil (in control – 12.1 million/g soil) and phosphatase activity increases from 2.31 mg P2O5 to 3.68 mg P2O5/100 g soil per hour, the degree of mobility of phosphates increases depending on the phases of plant development, while the content of mobile phosphorus compounds in the rhizospheric soil of plants decreases compared with the control parameters as a result of their more intensive consumption by plants. During polymerization of seeds by Polimiksobakteryn and the use of the aqueous suspension of the preparation for treatment of vegetative plants, increase of phosphorus content in leaf mass and corn grain and increase of removal of element with a crop yield by 44.4 % compared with the control parameters is observed. Conclusion. In corn growing technologies, seed bacterization and superficial treatment of vegetative plants in the phase of 3-5 leaves or 7-9 leaves with microbial preparation Polimiksobakteryn – a plant growth stimulator, the bioagent of which is phosphate-mobilizing bacteria Paenibacillus polymyxa KB is an effective method for optimizing phosphorus nutrition of plants and increasing crop yields.

Authors and Affiliations

L Tokmakova, I Larchenko, O Lepekha

Keywords

Related Articles

PHYTOVIRUS MONITORING AT THE POTATO FIELDS IN CHERNIHIV REGION AGROCENOSES

The results of monitoring researches of potato virus diseases in the soil and climatic conditions of the Chernigov region. An analysis of the situation in the potato seed shows that the variety is largely defeat viral di...

MICROBIOLOGICAL ACTIVITY AND ENVIRONMENTAL STATE OF GRAY FOREST SOIL APPLIED FOR IRRIGATION OF URBAN WASTEWATER

The results of studies of the effect of irrigation with biologically purified urban wastewater on the biological activity of grey forest soil and its environmental state are presented. Irrigated by wastewater under optim...

NEW MESORHIZOBIUM SP. 1 STRAIN AND ITS INFLUENCE ON THE STRUCTURAL PARAMETERS OF YIELD OF CHICKPEA OF VARIETY SKARB

The analytical selection of rhizobial bacteria of chickpea was carried out in order to create an effective legume-rhizobial symbiosis. A new strain of rhizobia has been isolated from the nodules of chickpea of Skarb vari...

THE PRODUCTION OF SPRING BARLEY UNDER THE INOCULATION WITH MIKROHUMIN WITH OPTIMIZED PLANT HORMONES CONTENT

The paper presents the experimental results of spring barley inoculation with microbial preparation Mikrohumin with optimized phytohormones content on plant development during the early stages of plant organogenesis obta...

COMPOSITION OF STRAINS BRADYRHIZOBIUM JAPONICUM AND ITS USE FOR SOYBEAN INOCULATION

In the vegetation experiment conditions it was established that the greatest effect of soybean bacterization can be obtained by two strains of nodule bacteria with slow (Bradyrhizobium japonicum 46) and intensive (B. jap...

Download PDF file
  • EP ID EP498099
  • DOI -
  • Views 82
  • Downloads 0

How To Cite

L Tokmakova, I Larchenko, O Lepekha (2018). NUMBER OF PHOSPHATE-MOBILIZING BACTERIA IN LEACHED CHORNOZEM AND TRANSFORMATION OF PHOSPHORUS IN THE ROOT ZONE OF CORN PLANTS UNDER THE INFLUENCE OF POLIMIKSOBAKTERYN. Сільськогосподарська мікробіологія, 28(), 53-62. https://europub.co.uk/articles/-A-498099