NUTRITIONAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF INDIGENOUS EDIBLE MUSHROOM AGARICUS HETEROCYSTIS

Abstract

Authors and Affiliations

M. Manimozhi and V. Kaviyarasan

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  • EP ID EP132865
  • DOI -
  • Views 81
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How To Cite

M. Manimozhi and V. Kaviyarasan (2013). NUTRITIONAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF INDIGENOUS EDIBLE MUSHROOM AGARICUS HETEROCYSTIS. International Journal of Advanced Biotechnology and Research., 4(1), 78-84. https://europub.co.uk/articles/-A-132865