Nutritional Composition and Antioxidant Activity of Leaves and Rhizomes of Bemban (Donax grandis) Grown under Glasshouse Conditions

Journal Title: Annual Research & Review in Biology - Year 2017, Vol 17, Issue 3

Abstract

Aims: The aim of this study is to find out the results of proximate analysis, antioxidant activity and mineral composition of leaves and rhizomes of Donax grandis (locally known as Bemban), an underexploited herbaceous plant that is usually used to cure shingles and snake bites in Malaysia. Study Design: The rhizomes of D. grandis were purchased from Sungai Lembing, Pahang and were propagated for two months in the glasshouse. The seedlings were then planted in soilless medium containing coco-peat, burnt paddy husk and well composted chicken manure in 5:5:1 (v/v) ratio in 25-cm diameter polyethylene bags. Place and Duration of Study: Study was conducted at Department of Biology, University of Putra Malaysia between June 2014 and August 2014. Methodology: Proximate analysis and antioxidant activity were performed using standard AOAC methods. Total phenolics and flavonoids were determined using Folin-Ciocalteu reagent and mineral contents were determined using atomic absorption spectrometry. Results: Generally, the leaves of D. grandis contained the highest values in terms of proximate analysis, antioxidant activity and minerals compared to the rhizomes. The results indicated that Donax grandis was rich in lipids, carbohydrates and total ash. The high amount of total ash (34.21%) suggests a high-value in terms of mineral composition comprising of potassium, sodium, magnesium and calcium as the main elements. The total phenolics, flavonoids, ascorbic acid, DPPH and FRAP values in the leaves were found to be higher (7.12 mg GAE/ g dry weight, 3.21 mg rutin/g dry weight, 1.27 mg/g, 58.2% and 515.21 mmol Fe 2+/g) in comparison to the rhizomes. The DPPH and FRAP showed a strong positive correlation with total phenolics, flavonoids and ascorbic acid indicating that the antioxidant effect might be related to these secondary metabolites. Conclusion: The present study indicated that D. grandis leaves would serve as a rich source of energy, antioxidants as well as micronutrients for human consumption.

Authors and Affiliations

Mohd Hafiz Ibrahim, Nurul Amalina Mohd Zain

Keywords

Related Articles

Agro-morphological Characterization of Corchorus olitorius Cultivars of Benin

Aim: Corchorus olitorius is indubitably one of the most important vegetables in Benin. It is grown in most regions of the country and also in the tropical and sub-tropical regions of the world, particularly in Asia, Afri...

Pollen Characterization of Woody Species of the Cross River National Park, Nigeria

Pollen description for fifty two woody species obtained from the Cross River National Park was made. Standard methods of pollen collection (conducted in 12 months), storage, preparation (Erdmann's method) and quality ass...

Nutrients In situ Degradability of Almond Hulls and Cucumber Wastes from Greenhouse

Aims: Information about degradability of nutrients, effective degradability (ED) values and digestion kinetics of agricultural wastes is important for feed manufacturing industry and farmers performing feed mixing practi...

Forage Quality Variations among Some Sudan Pearl Millet [Pennisetum glaucum (L.) R. Br] Collection

Aims: This experiment aimed at identification of some forage-quality attributes of Sudan pearl millet (Pennisetum glaucum L.) collection for possible future utilization. Study Design: Randomized Complete Block Design (R...

Comparative Study on Some Biological Indices of Agrotis ipsilon (Lepidoptera: Noctuidae) Larvae Treated with Three Control Agents under Laboratory Conditions

Aims: Sensitivity of Agrotis ipsilon towards three control agents: Runner, Tracer and local raw diatomaceous earth (silica nano-particles) were investigated. Study Design: Evaluation of the effects of some insecticides o...

Download PDF file
  • EP ID EP313533
  • DOI 10.9734/ARRB/2017/36041
  • Views 102
  • Downloads 0

How To Cite

Mohd Hafiz Ibrahim, Nurul Amalina Mohd Zain (2017). Nutritional Composition and Antioxidant Activity of Leaves and Rhizomes of Bemban (Donax grandis) Grown under Glasshouse Conditions. Annual Research & Review in Biology, 17(3), 1-11. https://europub.co.uk/articles/-A-313533