Organic and conventional farming in Santa Catarina state, Brazil: Comparative analysis of producers

Journal Title: Revista Verde de Agroecologia e Desenvolvimento Sustentável - Year 2018, Vol 13, Issue 1

Abstract

This paper makes a comparison between the conventional and the organic farms of the state of Santa Catarina, Brazil. The comparison was made using the microdata from the 2006 Agricultural Census. The chi-square analysis showed that only one parameter does not differentiate between conventional and organic farmers: family size with up to 2 people. In this parameter there are no statistical differences between conventional and organic. There were statistical differences between conventional and organic farms in the following parameters: sex, domicile, average monthly income, land ownership, use of agricultural credit, membership at cooperatives, use of the area by establishments, schooling and years of experience.

Authors and Affiliations

Rosaura Gazzola, Eliane Gonçalves Gomes, Geraldo da Silva e Souza, Alcido Elenor Wander

Keywords

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  • EP ID EP284836
  • DOI 10.18378/rvads.v13i1.4233
  • Views 86
  • Downloads 0

How To Cite

Rosaura Gazzola, Eliane Gonçalves Gomes, Geraldo da Silva e Souza, Alcido Elenor Wander (2018). Organic and conventional farming in Santa Catarina state, Brazil: Comparative analysis of producers. Revista Verde de Agroecologia e Desenvolvimento Sustentável, 13(1), 89-96. https://europub.co.uk/articles/-A-284836