POSTHARVEST QUALITY OF STRAWBERRY FRUITS GROWN IN CONV ENTIONAL SYSTEM

Journal Title: Romanian Journal of Horticulture - Year 2020, Vol 1, Issue 1

Abstract

The objective of the study was to evaluate some postharvest parameters of fruit quality at seven strawberry cvs., ('Alba', 'Clery', 'Coral', 'Magic', 'Premial', 'Queen Elisa', 'Record') grown at RIFG Pitești, Romania in open field, in the 2016-2018 period. The storage method included three days in normal refrigeration condition (2-4ºC) followed by one day at room temperature (22-24 ºC). The following parameters were determined before and after storage: fruit weight (g), fruit firmness (kgf/cm2), four color indicators (L*, a*, b*, ∆E) and percent of damaged fruits caused by pathogen. Statistically assured differences were recorded between cultivars. 'Premial' cv. proved the lowest fruit weight loss (0.27 g) and also the lowest fruit firmness loss (0.09 kgf/cm2) after storage. 'Alba' cv. had the highest percentage of healthy fruits after storage (86.4%). After four days storage both early cvs.were marketable

Authors and Affiliations

M. Sturzeanu

Keywords

Related Articles

POSSIBILITIES OF COMPLEX CONTROL OF PATHOGENS AND PEST ON TOMATO CROPS UNDER HIGH PLASTIC TUNNELS

The experiment was carried out in 2020, under high plastic tunnels conditions, using the tomato hybrid Prekos F1 and aimed to evaluate the efficacy of different combinations of fungicides with insecticides for complex...

BREEDING OF NEW PEAR WINTER CULTIVAR 'PANDORA'

Psylla and fire blight resistance combined with fruit quality are still pearbreeding aims at Research Institute for Fruit Growing (RIFG) Pitești, Romania. The new pear cultivar 'Pandora' was registered in 2019, being r...

EFFECT OF DEFICIT IRRIGATION ON QUALITY INDICATORS OF APRICOT FRUITS AFTER HARVESTING AND STORAGE

Trees irrigation is one of the major activities because the fruit production is proportional to water use. The current decrease of water resources leads to the urgent need to adopt a strategy which could be applied to...

The effect of biostimulants on virus-infected grapevine maintained in greenhouse conditions

More than 80 viruses are reported as causing damage to the grapevine, but some of them are rare and cause negligible damages. However, other viruses are veritable pathogens for this crop, affecting the production quant...

Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango

The intention of this post-harvest analysis was to see how the interaction of wrapping materials and storage requirements influenced the shelf life and chemical fruit quality of the ‘Khirsapat’ mango. ‘Khirsapat’ mango...

Download PDF file
  • EP ID EP711166
  • DOI DOI 10.51258/RJH.2020.23
  • Views 37
  • Downloads 0

How To Cite

M. Sturzeanu (2020). POSTHARVEST QUALITY OF STRAWBERRY FRUITS GROWN IN CONV ENTIONAL SYSTEM. Romanian Journal of Horticulture, 1(1), -. https://europub.co.uk/articles/-A-711166