Probiotic strains as the element of nutritional profile in physical activity – new trend or better sports results?

Journal Title: Roczniki Państwowego Zakładu Higieny - Year 2017, Vol 68, Issue 3

Abstract

A diet, individually customized to the needs of sportsmen and sportswomen prepares them better for competition and achievement of better sports results. However, disorders of the gastrointestinal tract and frequently recurrent upper respiratory tract infections pose a common problem observed among athletes of disciplines such as triathlon, cycling and marathon. Diarrhea, splashing in the intestines or gastrointestinal bleeding make it difficult to start and win in the race. Recently researchers have paid special attention to the therapeutic effect of probiotic strains on the human body. Various probiotic strains may have a beneficial effect on elimination of disorders mentioned above among athletes of these disciplines. Still, researchers continue looking for answers to the question how a specific probiotic strain is able to reduce the risk of the gastrointestinal tract and the respiratory system disorders appearing during training or competition. Attention is also drawn to the possible impact of probiotics on the physical capacity athletes and their athletic performance. Probiotic strains properly applied may have a positive influence on the athletes’ bodies, but still randomized controlled trials are required to prove this thesis.

Authors and Affiliations

J. Smarkusz, L Ostrowska, K. Witczak-Sawczuk

Keywords

Related Articles

Health risk as a consequence of exposure to trihalomethanes in swimming pool water

The article presents the formation and toxicity of trihalomethanes (THMs), substances belonging to Disinfection By-Products (DBP), formed as a result of pool water chlorination. Concentration of THMs in pool water has be...

Consumption of different types of bakery products and its effect on visceral fat area in healthy population

BACKGROUND: Bread is one of the world’s most consumed food commodity. However, in the last years consumption of bread and bakery products has declined, especially in the Western population. The reason for concern is the...

Environmental impact of the use of radiofrequency electromagnetic fields in physiotherapeutic treatment

Background. Electromagnetic fields used in physiotherapeutic treatment affect not only patients, but also physiotherapists, patients not undergoing treatment and electronic medical equipment. Objective. The aim of the w...

Nutrition of students from dietetics profile education in the Siedlce University of Natural Sciences and Humanities compared with students from other academic centres

Background. Appropriate nutrition in humans is one of the most important factors affecting normal development, nutritional status and keeping healthy. University students can be overburdened with responsibilities arising...

Determining the use of health care services by obese inhabitants of Warsaw. A preliminary study

Background. The excessive use of health care services by obese people constitutes a serious financial burden to all highly developed countries. As yet however, this has not been recognised to be a problem in Poland. Obj...

Download PDF file
  • EP ID EP318997
  • DOI -
  • Views 57
  • Downloads 0

How To Cite

J. Smarkusz, L Ostrowska, K. Witczak-Sawczuk (2017). Probiotic strains as the element of nutritional profile in physical activity – new trend or better sports results?. Roczniki Państwowego Zakładu Higieny, 68(3), 229-235. https://europub.co.uk/articles/-A-318997