Ranking of Shiraz Top Fitness Clubs Regarding Nutritional Knowledge, Attitude, and Performance of Sport Trainers Using Multi-Criteria Decision Making Approach
Journal Title: International Journal of Nutrition Sciences - Year 2018, Vol 3, Issue 3
Abstract
Background: It is important to know the physiological needs of athletes in relation to the type of sport, exercise, and the competition, about the amount of energy intake, macronutrients, micronutrients and fluids. Therefore, the purpose of this study was to assess the nutritional knowledge, attitude, and the performance of Shiraz top fitness clubs’ sport trainers and ranking the clubs in this regard. Methods: In this descriptive cross-sectional study, the General Nutrition Knowledge Questionnaire of Parmenter and Wardle were used to record nutritional information including nutritional knowledge, attitude, and the performance of the sport coaches of 26 top clubs in Shiraz, southern Iran. To determine the weight of questionnaire’s dimensions, the Shannon entropy method was used and the Topsis technique was used to rank the clubs. Results: The mean scores of the top fitness clubs’ coaches in Shiraz in different aspects of nutritional knowledge, attitude, and performance were 14.367, 9.17, and 3.381, respectively. The ranking of clubs showed that 73% and 27% of the top clubs in Shiraz, respectively, had a moderate and poor status in the knowledge, attitude and performance of the coaches, and none of the clubs been in a good condition. In addition, the highest scale in this ranking was related to nutritional knowledge of coaches. Conclusion: The top sport clubs’ coaches in Shiraz had a low level of nutritional knowledge, attitude and performance, and none of the clubs had a good score in this regard. Therefore, the need for interventional actions to promote these items seems necessary.
Authors and Affiliations
Ardalan Feili, Abbas Sabet, Maziar Mokhtari, Najmeh Hejazi
Keywords
Related Articles
- EP ID EP394648
- DOI -
- Views 90
- Downloads 0
The Effect of Aquous Extract of Cariandrum Sativum on Fetal Weight and Height in Pregnant Mice
Background: Herbal medicine may have irreparable effects on fetal development. This study investigated the effect of Cariandrum sativum (coriander) aquous extract on mice fetal height and weight. Methods: In an experimen...
Embryonic Vascular Toxicity of Calotropis Procera; Evaluation of Early Anti-Vasculogenic Property and Molecular Aspects Using A Chick’s Extra-Embryonic Membrane Model
Background: Calotropis procera Aiton (C. procera) is used in folk medicine to cure various diseases. However, the use of herbs in human medicine is sometimes associated with adverse effects. Chick embryo is a preclinical...
The Relationship between Nutritional Knowledge and Food Habits and Some Cardiometabolic Risk Factors in Patients with Diabetes in Shiraz, Iran
Background: Diabetes is an increasing health problem. Diet and nutritional knowledge are the most important factors in diabetes. This study was done to investigate the association between nutritional knowledge and food h...
Age at Menarche and its Nutrition-Related Factors among School Girls in Shiraz, Southern Iran
Background: Menarche is an important period in the health of adolescent girls, and different factors, including genetic and environmental factors affect the age of menarche. The aim of the present study was to determine...
The Effects of Vitamin K Supplementation in Vascular Calcification: A Systematic Review
Background: Vascular calcification is a predictor of cardiovascular morbidity and mortality, which can be evaluated by pulse wave velocity (PWV) and Coronary Artery Calcification score (CAC. s). Vitamin K-dependent matri...