RESOURCE-SAVING ROLE FOR ENTERPRISE SUSTAINABLE DEVELOPMENT
Journal Title: Приазовський економічний вісник - Year 2018, Vol 6, Issue 11
Abstract
In this article consideration of problems connected with sustainable development of enterprises within the limits of programs savings of resources in the conditions of their modernization is industrial-economic activities. The urgency of resource saving control in the food industry due to the necessity of saving and rational use of all resources. This problem requires solution for the proper organisation of sustainable development of an enterprise.
Authors and Affiliations
Yu. М. Taranovska, N. Yu. Buha
Keywords
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- EP ID EP660898
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