Short Body Mackerel (Rastrelliger Brachysoma) in the Java Sea, Indonesia
Journal Title: International Journal of Zoology and Animal Biology - Year 2020, Vol 3, Issue 3
Abstract
Between 1961 and 2016, the average annual increase in global food fish consumption (3.2 percent) outpaced population growth (1.6 percent). In per capita terms, food fish consumption grew from 9.0 kg in 1961 to 20.2 kg in 2015, at an average rate of about 1.5 percent per year
Authors and Affiliations
Indaryanto FR*
Keywords
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- EP ID EP748109
- DOI 10.23880/izab-16000225
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