Status of Food and Nutrition in the Arabian Gulf Countries

Abstract

The Arabian Gulf countries are also known as the Gulf Cooperation Council (GCC) countries. They consist of six countries that are located in the Arabian Peninsula or connected to it. The GCC was formed in 1981 and includes: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia and United Arab Emirates (Figure 1). Combined, all these countries have a population of nearly 50 million – the largest of which is Saudi Arabia (30 million) and the smallest is of Bahrain (1.6 million).

Authors and Affiliations

El-Sabban Farouk

Keywords

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  • EP ID EP323255
  • DOI 10.17352/2455-815X.000001
  • Views 124
  • Downloads 0

How To Cite

El-Sabban Farouk (2015). Status of Food and Nutrition in the Arabian Gulf Countries. International Journal of Agricultural Science and Food Technology, 1(1), 1-2. https://europub.co.uk/articles/-A-323255