TEACHING ENGLISH AS A SECOND LANGUAGE, TEACHING PRINCIPLES AND TECHNIQUES
Journal Title: International scientific journal Science and Innovation - Year 2023, Vol 2, Issue 3
Abstract
In this article, the author investigated how it is essential for teachers to be aware of modern principles and techniques since professional teachers must meet all the requirements of the 21st century and keep up with the latest innovations in the world of education. This trend contributes not only to the overall performance of the teacher, but also to the amelioration of students` learning process.
Authors and Affiliations
Dilfuza Hamraeva Shavkatovna, Kurbanniyozova Dinorakhon Shuxrat qizi
INTEGRATIVE APPROACH TO THE PROFESSIONAL TRAINING OF FUTURE ECONOMISTS
In the article, the purpose, content and result of the stages of the process of forming the readiness of future economists for professional activity were defined in the content and structure of competencies developed at...
THE SIGNIFICANCE OF INFORMATION TECHNOLOGIES IN THE ORGANIZATION OF THE EDUCATIONAL PROCESS
Today, information technologies are especially widely used in the educational process. First of all, this is due to the informatization of education and the widespread use of electronic aids in traditional and distance l...
DEVELOPMENT OF A BINDING-FREE METHOD FOR THE SYNTHESIS OF ALUMINOSILICATES NaA
The work shows that only at least 30% of the initial grains (granules) can be included, and after crystallization of the artificially obtained highly dispersed NaA aluminosilicate, a product with a degree of crystallinit...
EFFICIENT USE OF MACHINES IN AGRICULTURE AND WATER MANAGEMENT
The article discusses the issues and a number of technical recommendations for the effective use of existing agricultural and reclamation equipment available in the clusters of the republic, aswell as the prospects for t...
DEWINGING, SORTING AND PREPARATION FOR SOWING (PACKING) OF SAXAUL SEEDS
The article provides information on the process of collecting ripe saxaul seeds, drying and sorting of their seeds, their removal from wood and drying. In particular, information is given on the processes of preparing...