TECHNOLOGICAL GAP AMONG PEA GROWERS IN JABALPUR DISTRICT OF MADHYA PRADESH, INDIA
Journal Title: International Journal of Agriculture Sciences - Year 2016, Vol 8, Issue 49
Abstract
The pea (Pisum sativum) is most commonly the small spherical seed or the seed-pod of the pod fruit. Each pod contains several peas. Pisum sativum is annual plant, with a life cycle of one year. It is a cool-season crop grown in many parts of the world; planting can take place from winter to early summer depending on location. The average pea weighs between 0.1 and 0.36 grams. This study was conducted in Majholi block of Jabalpur District of Madhya Pradesh. The study revealed that majority of the pea growers had (40.00%) medium technological gap followed by (30.40%) had high and only (29.60%) had low regarding overall improved pea production technology respectively. The study also revealed that the socio-economic factors had positive and significant influence on the technological gap of improved pea production technology.
Authors and Affiliations
K. V. RAMACHARI
Keywords
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