The influence of organofluorine compounds on cultivation of Enterobacteriaceae
Journal Title: Problems of Environmental Biotechnology - Year 2016, Vol 1, Issue 1
Abstract
Investigated the influence of organofluorine compounds, as one of the main growth factors for Enterobacteriaceae. Compared the basic methods of fluordecaline sterilization. The results make it possible to choose the optimal concentration fluordecaline and analyze the growth curve of E. coli.
Authors and Affiliations
Р. І. Пришляк, В. О. Голубіцька
Future use plant material in brewing
An important characteristic of beer is balanced organoleptic and physicochemical parameters, their harmonious combination, but the beer is organic product with continued biochemical processes that contribute to the dete...
Thrips ornamental plants in Ukraine
Considerably damage to the thrips different plants necessitates the search for new methods of protecting plants from pests and mechanical action on thei. ability to transfer viral pathogens. And without fully studying th...
Cotoneaster (Cotoneaster Medik.) – new object of biotechnology
The influence of the water-salt extracts of Cotoneaster buds and foliages Series Adpressi, Melanocarpi, Salicifoli on functional activity of the phagocyte were studied by us. It is recommended to use their foliages as a...
The influence of electromagnetic radiation on extraction process of inulin from roots of dandelion (Taraxacum officinale Wigg.)
The influence of microwave electromagnetic radiation (60 GHz) on the efficiency of inulin extraction from the roots of dandelion (Taraxacum officinale Wigg.) was investigated. The greatest effect of the electromagnetic r...
Intensification of beveragement processes by enzymes of enzymes
Beer is a complex colloidal system. The appearance of turbidity during storage of beer is due to an increase in the size of particles due to their collision, condensation (oxidation) and polymerization. The cause of turb...