The influence of some rooting biostimulators on Chrysanthemum cultivars via stem cuttings

Journal Title: Romanian Journal of Horticulture - Year 2021, Vol 2, Issue 2

Abstract

Chrysanthemum is one of the top cultivated flowers, the undisputed queen of gardens in the autumn season. Due to its exceptional decorative qualities having a special range of shapes and colors, storage resistance, suitability in different cultivation systems and the possibility of cultivation all over the year chrysanthemum is one of the most loved and appreciated flowers. It is one of the major crops worldwide and it is cultivated as cut flowers and potted plants, depending on market demand. In Romania, nowadays, the cultivated areas with Chrysanthemum are developing quickly through potted cultures which have gained a significant increase. Also, due to the progress made in the selection of chrysanthemums, many cultivars have been introduced in the recent plant assortment. The present study was carried out to evaluate the influence of three rooting biostimulators on five potted chrysanthemums cultivars to determine the most efficient way to obtain a significant result for roots and aerial part’s growth and development. The greatest effects of rooting were obtained with Radistim 1 biostimulator. In which case was determined an increase of rooting percentage, number of roots, the height of plants, number of leaves and number of branches.

Authors and Affiliations

M. Cantor, T. Buru, Zs. Szekely-Varga, and E. Buta

Keywords

Related Articles

Fruit quality characteristics of the Bulgarian sweet cherry cultivar ‘Rozalina’

Sweet cherry (Prunus avium L.) is one of the most commercially important Prunus fruit tree species grown in Bulgaria. The current study aimed to describe the fruit quality of the Bulgarian bicolor sweet cherry cultivar...

IN VITRO MORPHOGENETIC REACTION OF MELISSA OFFICINALIS L.

Lemon balm (Melissa officinalisL.) is a medicinal plant with a long history in traditional medicine. Classical propagation of this species is inefficient for establishing a good quality clonal plants. The aim of this w...

The study regarding the agrobiological and technological characteristics of some hybrid elites for table grapes obtained at N.R.D.I.B.H. Stefanesti

This paper aims to highlight the superior agrobiological and technological potential of hybrid genotypes, obtained by intraspecific hybridization of cultivars 'Victoria' x 'Black Pearl', 'Muscat de Poloskei' x 'Victori...

Behavior in different storage conditions of Romanian tomato hybrid 'Siriana' grafted on different rootstocks

Vegetable growers from Romania obtain the average tomato productions from grafted crops are with 25–50% higher compared to the productions from non-grafted crops. The grafted tomato production must be managed through a...

The influence of new yeast strains from the indigenous flora of ”Trifeshti” Vineyard on the alcoholic fermentation process

The use of selected yeasts for winemaking has clear advantages over traditional spontaneous fermentation. The selection of wine yeasts is usually carried out within the Saccharomyces cerevisiae species. Yeast strains p...

Download PDF file
  • EP ID EP712487
  • DOI 10.51258/RJH.2021.23
  • Views 33
  • Downloads 0

How To Cite

M. Cantor, T. Buru, Zs. Szekely-Varga, and E. Buta (2021). The influence of some rooting biostimulators on Chrysanthemum cultivars via stem cuttings. Romanian Journal of Horticulture, 2(2), -. https://europub.co.uk/articles/-A-712487