The Nutritional Characteristics of Greenhouse Workers Exposed to Intensive Pesticides and Determining the Levels of Xanthine Oxidase, Nitric Oxide and Arylesterase in Their Blood

Journal Title: Meandros Medical and Dental Journal - Year 2019, Vol 20, Issue 2

Abstract

Objective: Agricultural spraying in greenhouses may cause workers be exposed to the adverse effects of pesticides more than outdoor land workers. High dose application and spraying of pesticides without prevention may increase risks of harmful effect remarkably. In this study, influence of greenhouse workers from pesticides was investigated. Materials and Methods: For this study 74 people were chosen, including 44 workers who have been exposed to pesticides and 30 people who have never been directly exposed pesticides. To compare continuous variables, the Student's t-test was used where appropriate. Results: According to nutritional habits 52.5% of greenhouse workers consumed their production of tomatoes and also other fruits and vegetables without washing. In addition, 59% of greenhouse workers have consumed water and 54.5% of them have consumed some food while spraying pesticides. The statistics showed that levels of xanthine oxidase (XO) and nitric oxide (NO) in pesticides-exposed workers were significantly higher in comparison to non-exposed group and the level of ARE was significantly lower in pesticides-exposed workers when compared with nonexposed group, respectively (p<0.05). Conclusion: The results of study revealed that levels of XO and NO in study group were significantly (p>0.05) higher than control group and the level of arylesterase was significantly (p<0.05) lower than control group, respectively.

Authors and Affiliations

Serdal Öğüt, Ebru Önem, Fatih Gültekin, Erdoğan Küçüköner

Keywords

Related Articles

Evaluation of The Patients Discharged from Emergency Department with Non-specific Chest Pain

Objective: The aim of this study is to evaluate 6-month fate of the patients who were discharged from the emergency department with the diagnosis of non-specific chest pain. Materials and Methods: Forty patients aged 18...

Treatment of Maxillary Midline Diastema Using Removable Clear Trays and Elastics: A Case Report

Maxillary midline diastema is a common esthetic problem requiring treatment. This case presentation shows the treatment of a patient with a minor midline diastema using removable clear trays and elastics. A 20-year-old f...

Myotonic Dystrophy

Myotonic dystrophy (MD) is a rare, progressive muscle disease, characterized by autosomal dominant heredity and multisystem involvement. The muscle involvement’s being progressive in MD patients leads to negative effects...

“Rippled” Pattern Sebaceoma: Case Report

Sebaceoma is a benign neoplasm that originally defined by Troy and Ackerman. It is composed of sebaceous duct-like or cyst-like structures that contain clusters of mature sebaceous cells admixed with basaloid cells. Str...

Protective Effect of Pycnogenol® on Cisplatin Induced-Cardiotoxicity in Rats

Objective: This study investigated the cardiotoxicity of cisplatin (CIS) on rat heart by using the oxidative damage of the rat myocardium, troponin I and serum S100A1 levels. Previous studies have reported that cell-prot...

Download PDF file
  • EP ID EP619880
  • DOI 10.4274/meandros.galenos.2018.73645
  • Views 104
  • Downloads 0

How To Cite

Serdal Öğüt, Ebru Önem, Fatih Gültekin, Erdoğan Küçüköner (2019). The Nutritional Characteristics of Greenhouse Workers Exposed to Intensive Pesticides and Determining the Levels of Xanthine Oxidase, Nitric Oxide and Arylesterase in Their Blood. Meandros Medical and Dental Journal, 20(2), 152-158. https://europub.co.uk/articles/-A-619880