ВИДИ ХАРЧОВИХ ПРОДУКТІВ
Journal Title: Науковий вісник публічного та приватного права - Year 2018, Vol 2, Issue
Abstract
In this scientific article the types of food products are investigated. The classification of food products is given. The features of each type of food are singled out. The introduction of amendments to the Law of Ukraine “On Basic Principles and Requirements for Food Safety and Quality” is proposed.
Authors and Affiliations
О. В. Запотоцька
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