Влияние гипертермии и заражения на активность общей пероксидазы картофеля двух сортов, контрастных по устойчивости к Clavibacter michiganensis ssp. sepedonicus
Journal Title: Журнал ÑтреÑÑ-физиологии и биохимии - Year 2012, Vol 8, Issue 1
Abstract
Изучали изменение активности общей пероксидазы в растениях in vitro, в вегетирующих растениях устойчивого и восприимчивого сортов картофеля под влиянием абиотического (гипертермии) и биотического (заражение патогеном) стрессов. Показано, что активность пероксидазы в растениях восприимчивого сорта изменялась интенсивнее, чем в растениях устойчивого, вне зависимости от объекта исследования (растения in vitro, листья вегетирующих растений).
Authors and Affiliations
A. Perfilyeva, E. Rymareva, M. Zhivetev
Keywords
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