Yield enhancement of chilli through integrated crop management in Kalaburagi district of Karnataka, India
Journal Title: Journal of Applied and Natural Science - Year 2015, Vol 7, Issue 2
Abstract
One of the major reasons of low productivity in chilli is the lack of technical knowledge of the farmers about judicious and timely implementation of the management strategies against the major biotic stresses (insect pests and diseases) which ultimately reduce its return. Considering the integrated crop management on need based plant protection in vegetables was conducted in farmer’s fields at different villages of the Kalaburagi district, under northern part of Karnataka, during the period from 2011-12 to 2013-14 show the productivity potential and profitability of improved technologies. The results showed that, on an average the highest yield achieved by adopting integrated crop management was 260.17 quintals ha-1, whereas the corresponding yield ranged under farmer’s practices was to 235.243 quintals ha-1 of green chillies. Adoption of integrated crop management will increase the yield 10.56% over farmer practices. The average technological gap, extension gap and technological index were noticed 139.83 quintals ha-1, 24.92 quintals ha-1 and 34.95 % respectively. The economics of data indicated that an average of Rs. 1,64,500 ha-1 was recorded net profit under recommended practices while it was Rs 129976.7 ha-1 under farmer practices. Cost benefit ratio was 3.07 under demonstration, while it was 2.35 under farmer practices. Practicing of integrated crop management with improved technologies will improve the farmer socio-economical level.
Authors and Affiliations
Raju Raju, G. Teggelli, Siddappa Siddappa, Zaheer Ahmad, Anand Naik
Keywords
Related Articles
- EP ID EP283908
- DOI 10.31018/jans.v7i2.705
- Views 83
- Downloads 0
Eco-friendly management of Sitophilus oryzae and Rhyzoper thadominica in stored wheat at Pantnagar, Uttarakhand
he laboratory experiments were conducted to study the efficacy of some indigenous products such as plant products (chopped neem leaves ajwain seed powder, garlic capsules, saw dust), animal derivedproducts ( cow dung cak...
Efficacy of different extracts of propolis against Salmonella enterica serovar Typhimurium: In vitro and in vivo study
Present study focussed on the antibacterial and antioxidative effect of honey bee propolis on typhoid causing bacteria i.e. Salmonella. Water, ethanol, methanol were used as solvents for making of extracts. Both Minimum...
Productivity, profitability and water use efficiency of wheat (Triticum aestivum L.) under different customized fertilizers and moisture regimes
A field experiment was conduct during the winter (rabi) season of 2010-2011 on silty loam soil at Faizabad (Uttar Pradesh), India to develop suitable dose of customized fertilizers (CF) and moisture regime for wheat (Tri...
Comparative analysis of life tables of Bactrocera tau (Diptera: Tephritidae) collected from different geographical regions of North India
The tomato fruitfly, Bactrocera tau (Walker) (Diptera: Tephritidae) is one of the most important pests of the family Cucurbitaceae. Toinvestigate local adaptation, we measured the variations in life-histories and life-ta...
Vegetative propagation of physic nut (Jatropha curcas L.) through stem cuttings
The selected healthy branches of Jatropha curcas were cut into 15 cm and 25 cm length having 4 to 5 nodes in each category of apical portion (thickness < 1cm), middle portion (1.0 to 1.5 cm) and basal portion (1.5 to 2 c...