Effect of Variations in Concentration and Length of Soaking Leaf Extract Moringa (Moringa Oleifera) to Bioavaibility Content Nutrition and Response Antioxidant Flour Bucket (Artocarpus Communist) As Material Raw Making Biscuit MP-ASI Journal title: International Journal of Health & Medical Research Authors: Husain Panggi, Sunarto Kadir, Vivien Novarina A. Kasim Subject(s): Medicine
Analysis and Comparison of the Ecological Niche of Two Endemic Species of the Genus Diploglossus (Sauria: Diploglossidae) Journal title: International Journal of Zoology and Animal Biology Authors: Velazco-Pérez K* and Estrada-Piñero FN Subject(s): Zoology and Animal Science
A Review on Microwave Baking of Foods Journal title: International Journal of Innovative Research in Computer Science and Technology Authors: Garima Awasthi Subject(s): Electrical and Electronic Engineering, Chemical Engineering, Civil Engineering, Computer Science, Artificial Intelligence, Computer Science, Information Systems, Computer Science, Interdisciplinary Applications, Engineering, Multidisciplinary, Engineering, Civil, Computer Science, Cybernetics, Computer Science, Theory & Methods, Computer Science, Software Engineering
DEVELOPMENT OF LEXICAL COMPETENCE AND VOCABULARY NORMS OF HIGH SCHOOL STUDENTS Journal title: International scientific journal Science and Innovation Authors: Karimova M.F. Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
DEVELOPMENT OF LEXICAL COMPETENCE AND VOCABULARY STANDARDS OF HIGH SCHOOL STUDENTS Journal title: International scientific journal Science and Innovation Authors: Karimova M.F. Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
