The effect of dietary fat, vitamin E and selenium concentrations on the fatty acid profile and oxidative stability of frozen stored broiler meat Journal title: Journal of Animal and Feed Sciences Authors: P. Konieczka, M. Czauderna, A. Rozbicka-Wieczorek, S. Smulikowska Subject(s):
Factors affecting the nutritional value of pea (Pisum sativum) for broilers Journal title: Journal of Animal and Feed Sciences Authors: M. Hejdysz, S.A. Kaczmarek, A. Rutkowski Subject(s):
Feeding broiler chickens with practical diets containing lupin seeds (L. angustifolius or L. luteus): effects of incorporation level and mannanase supplementation on growth performance, digesta viscosity, microbial fermentation and gut morphology Journal title: Journal of Animal and Feed Sciences Authors: S. Smulikowska, P. Konieczka, J. J. Czerwinski, A. Mieczkowska Subject(s):
Effects of Dietary Thermostable Phytase Supplementation on Growth Performance and Ca and P Metabolism of Broilers Journal title: Journal of Animal Science Advances Authors: Y. P. Chen , W. G. Duan, Y. M. Zhou Subject(s):
DYNAMICS OF BONES DEVELOPMENT IN EARLY GROWTH OF CHICKENS FED DIETS WITH DIFFERENT AMOUNTS OF CALCIUM AND PHOSPHORUS Journal title: Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wrocławiu, Biologia i Hodowla Zwierząt Authors: Dorota Jamroz, Tomasz Wertelecki, Jan Kuryszko, Katarzyna Kaleta-Kuratewicz Subject(s):
DYNAMIKA ROZWOJU KOŚCI WE WCZESNEJ FAZIE WZROSTU KURCZĄT ŻYWIONYCH DIETĄ Z RÓŻNYM UDZIAŁEM WAPNIA I FOSFORU Journal title: Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wrocławiu, Biologia i Hodowla Zwierząt Authors: Dorota Jamroz, Tomasz Wertelecki, Jan Kuryszko, Katarzyna Kaleta-Kuratewicz Subject(s):
Dietary Supplementation of Zinc Sulphate and Zinc-Methionine: Changes in Levels of Mineral Composition (Copper, Zinc, Iron and Manganese) in Various Organs of Broilers Journal title: Journal of Animal Production Advances Authors: A. K. Chitithoti , R. J. Venkata , R. P. Jwalapur , S. S. Devanesan , P. Sudhakar Reddy , S. Shakeel... Subject(s):
Effects of high dietary energy, with high and normal protein levels, on broiler performance and production characteristics
Effects of low dietary energy, with low and normal protein levels, on broiler performance and production characteristics
Epidemiology of viral components causing respiratory problems in broilers in six Egyptian Governorates
Effects of enzyme supplementation on replacing corn with barley in diet of broiler chicks Journal title: Journal of BioScience and Biotechnology Authors: Ghorbanali Sadeghi , Mahmood Habibian Subject(s):
Effect of use cumulative levels of sesame (Sesamum Indicum-L) meal with phytase enzyme on performance of broiler chicks Journal title: Scientia Agriculturae Authors: Y Rahimian, S.N Tabatabaie, M Toghiani, S.M. R Valiollahi , F Kheiri, A Rafiee Subject(s):
