ANTI-HYPERGLYCEMIC AND ANTIOXIDANT POTENTIAL OF WATER-ETHANOL EXTRACT OF MUSANGA CECROPIOIDES STEM BARK Journal title: International Journal of Pharmaceutical Sciences and Drug Research Authors: Nyemb Nyunaï, Abel Joël Gbaweng Yaya, Thierry Gilbert Nkoulou Tabi, Armelle Deutou Tchamgoue, Marie... Subject(s):
A COMPARATIVE STUDY ON THE EFFECT OF ROYAL JELLY ON BLOOD GLUCOSE AND SERUM LIPIDS IN STREPTOZOTOCIN INDUCED DIABETIC RATS Journal title: European Journal of Pharmaceutical and Medical Research Authors: Dr. Mohamad Yosof Rezk Subject(s):
Type of Aerobic Training Effect on Cardiac Muscles MIR29A and Collagen I Gene Expression in Diabetic Male Rats Journal title: Iranian Journal of Diabetes and Obesity Authors: Mania Roozbayani, Maghsoud Peeri, Hamid Agha-Alinejad, Mohammad Ali Azarbayjani Subject(s):
The Effect of Foeniculum VULgare (Fennel) Extract on Lipid Profile, Lipid Peroxidation and Liver Enzymes of Diabetic Rat Journal title: Iranian Journal of Diabetes and Obesity Authors: Nayereh Parsaeyan Subject(s):
Beneficial Effect of Zinc on diabetes induced kidney damage and liver stress oxidative in rats Journal title: JOURNAL OF ADVANCES IN BIOLOGY Authors: Samir Derouiche, Djermoune Manel, Abbas Kawther Subject(s):
ASSESSMENT OF THE LEVELS OF TISSUE NECROTIC FACTOR – ALPHA (TNF-Α) AND SOME HAEMATOLOGICAL PARAMETERS IN STREPTOZOTOCIN-INDUCED DIABETIC RATS TREATED WITH AQUEOUS AND ETHANOLIC EXTRACTS OF MORUS MESOZYGIA LINN. STAPF., LEAVES Journal title: European Journal of Biomedical and Pharmaceutical Sciences Authors: M. T. Joshua Subject(s):
The Effect of Streptozotocin and Alloxan on the mRNA Expression of Rat Hepatic Transporters In Vivo Journal title: AAPS PharmSciTech Authors: Ting Zhai, Junjun Wang, Lijuan Sun, Yong Chen Subject(s): Medicine
Potential of okra (Abelmoschus esculentus L.) extract to reduce blood glucose and malondialdehyde (MDA) liver in streptozotocin-induced diabetic rats Journal title: Jurnal Gizi dan Pangan Authors: Putri Puncak Anjani,Evy Damayanthi,Rimbawan Rimbawan,Ekowati Handharyani, Subject(s): Biochemistry, Food Science and Technology, Nutrition and Metabolism
