Estimation of Barium Toxicity Mitigating Efficacy of Amaranthus caudatus L. Journal title: Universal Journal of Environmental Research and Technology Authors: Marisamy Kalingan, Duraipandian Muthaiah, Sevugaperumal Rajagopal, Ramasubramanian Venkatachalam Subject(s): Environmental Sciences
Responses of mammary amino acid metabolism and aminopeptidase N gene expression to duodenal soyabean small peptides and infusion of free amino acids in lactating goats Journal title: Journal of Animal and Feed Sciences Authors: H. Liu, L. Wang, L.B. Wang, S.-L. Li, Z.-J. Cao Subject(s):
Responses of mammary amino acid metabolism and aminopeptidase N gene expression to duodenal soyabean small peptides and infusion of free amino acids in lactating goats Journal title: Journal of Animal and Feed Sciences Authors: H. Liu, L. Wang, L.-B. Wang, S.L. Li, Z.-J. Cao Subject(s):
Responses of mammary amino acid metabolism and aminopeptidase N gene expression to duodenal soyabean small peptides and infusion of free amino acids in lactating goats Journal title: Journal of Animal and Feed Sciences Authors: H. Liu, L. Wang, L.-B. Wang, S.-L. Li, Z.-J. Cao Subject(s):
FREE AMINO ACID COMPOSITION IN SCOTS PINE TISSUES UNDER STRESS IMPACT IN RHIZOSPHERE Journal title: Журнал ÑтреÑÑ-физиологии и биохимии Authors: N Sudachkova, I Milyutina, L Romanova Subject(s):
ВЛИЯНИЕ СТРЕССОВЫХ ВОЗДЕЙСТВИЙ В РИЗОСФЕРЕ НА СОСТАВ СВОБОДНЫХ АМИНОКИСЛОТ В ТКАНЯХ СОСНЫ ОБЫКНОВЕННОЙ Journal title: Журнал ÑтреÑÑ-физиологии и биохимии Authors: N Sudachkova, I Milyutina, L Romanova Subject(s):
Effect of elicitors on physiomorphological and biochemical parameters of Indian mustard (Brassica juncea) and rapeseed (B. napus) Journal title: Journal of Applied and Natural Science Authors: Meenakshi Thakur, B. Sohal Subject(s):
Pre-sowing Seed Treatment with Proline Improves some Growth, Biochemical aspects, yield quantity and quantity of two sunflower cultivars grown under seawater salinity stress Journal title: Scientia Agriculturae Authors: Mervat Sh Sadak Subject(s):
STUDYING THE PROCESSES OF CRYOGENIC MECHANICAL CHEMISTRY OF HIGH- AND LOW-MOLECULAR NANOCOMPLEXES IN CHAMPIGNONS DURING THEIR CRYO PROCESSING WITH THE USE OF LIQUID NITROGEN Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Раїса Павлюк, Вікторія Погарська, Тетяна Маціпура, Валерія Кись Subject(s):
Free Amino Acids, Including Canavanine, in the Seeds from 24 Wild Mediterranean Legumes Journal title: Journal of Food Chemistry and Nanotechnology Authors: Cristina Megias, Isabel Cortés-Giraldo, Julio Giron-Calle, Manuel Alaiz, Javier Vioque Subject(s):
Energetics of pupal-adult metamorphosis in the silkworm, Bombyx mori : An analysis of transdeamination parameters in the fat body and haemolymph Journal title: Journal of Applied and Natural Science Authors: S. Sivaprasad, E. Bhuvaneswari Subject(s):
Biochemical Changes and Sensory Evaluation of Soy Iru Produced Using Starter Culture Journal title: Microbiology Research Journal International Authors: Afolabi Folake Titilayo, Abdulkadir Musliu Subject(s):
Effect of Iaa on the Growth, Physiological and Biochemical Characteristics in Catharanthus roseus (L). G. Don.
Dynamics of the content of free amino acids in blood of patients during the long-term use of orthopedic dental metal prostheses Journal title: National Journal of Physiology, Pharmacy and Pharmacology Authors: Andrey Yu Nikonov, Olga V Zaytseva, Maksym O Serhiienko, Natalia V Krychka, Natalya N Breslavets Subject(s):
Acetic Acid Fermentation Technology and Flavor Components Analysis of Chestnut Jujube Fruit Vinegar Journal title: 河南科技大学学报（自然科学版） Authors: Dahong WANG, Penghui SONG, Ying ZHANG, Yingying ZHENG, Peng XU Subject(s):
