Effects of direct-fed microbials and their combinations with yeast culture on in vitro rumen fermentation characteristics Journal title: Journal of Animal and Feed Sciences Authors: S.P. Doto, J.X. Liu Subject(s):
Response of young pigs to feeding potato protein and potato fibre - nutritional, physiological and biochemical parameters Journal title: Journal of Animal and Feed Sciences Authors: A. Tuśnio, B. Pastuszewska, E. Świech, M. Taciak Subject(s):
Effect of an inoculant and enzymes on fermentation quality and nutritive value of erect milkvetch (Astragalus adsurgens Pall.) silages Journal title: Journal of Animal and Feed Sciences Authors: Ch. Xu, H. Wang, F. Yang, Zh. Yu Subject(s):
Comparison of jejunal digestive enzyme activities, expression of nutrient transporter genes, and apparent fecal digestibility in weaned piglets fed diets with varied sources of fiber Journal title: Journal of Animal and Feed Sciences Authors: H. Chen, X. Mao, J. Yin, B. Yu, L. Che, Z. Huang, P. Zheng, S. De Smet, D. Chen Subject(s):
The potential of tomato pomace as a feed ingredient in common carp (Cyprinus carpio L.) diet Journal title: Journal of Animal and Feed Sciences Authors: A. Keramat Amirkolaie, F. Dadashi, H. Ouraji, K. Jani Khalili Subject(s):
The effects of type of protein and fibre fermented in vitro with different pig inocula on short-chain fatty acids and amines concentrations Journal title: Journal of Animal and Feed Sciences Authors: M. Taciak, A. Tuśnio, I. Bachanek, B. Pastuszewska, J. Skomiał Subject(s):
Factors affecting the nutritional value of pea (Pisum sativum) for broilers Journal title: Journal of Animal and Feed Sciences Authors: M. Hejdysz, S.A. Kaczmarek, A. Rutkowski Subject(s):
The nutritional value of narrow-leafed lupin (Lupinus angustifolius) for broilers Journal title: Journal of Animal and Feed Sciences Authors: S.A. Kaczmarek, M. Kasprowicz-Potocka, R. Mikuła, A. Rutkowski Subject(s):
Raw vs extruded coloured-flower pea as an ingredient in broiler diets: effects on performance, ileal digestibility, gut morphology, and intestinal microbiota activity Journal title: Journal of Animal and Feed Sciences Authors: P. Konieczka, S. Smulikowska, J. Czerwiński, A. Mieczkowska Subject(s):
Predicting feeding value of forage maize hybrids harvested at different maturities and sites Journal title: Journal of Animal and Feed Sciences Authors: S.J. Krizsan, Z. Mussadiq, M. Hetta, L. Nyholm, P. Huhtanen Subject(s):
The effects of pectin and rye on amino acid ileal digestibility, threonine metabolism, nitrogen retention, and morphology of the small intestine in young pigs Journal title: Journal of Animal and Feed Sciences Authors: E. Święch, A. Tuśnio, M. Taciak, L. Buraczewska Subject(s):
The nutritive value of maize cultivars for broiler chickens Journal title: Journal of Animal and Feed Sciences Authors: O. Lasek, J. Barteczko, F. Borowiec, S. Smulikowska, R. Augustyn Subject(s):
Chemical and nutritional characteristics of different types of DDGS for ruminants Journal title: Journal of Animal and Feed Sciences Authors: M. Chrenková, Z. Čerešňáková, P. Fľak Subject(s):
Nutritive evaluation of foliage from fodder trees and shrubs characteristic of Algerian arid and semi-arid areas Journal title: Journal of Animal and Feed Sciences Authors: L. Bouazza, R. Bodas, S. Boufennara, H. Bousseboua Subject(s):
Sanitization efficacy of anaerobic digestion and aeration of slurry from the aspect of limiting emission of [i]Salmonella[/i] into the environment Journal title: Annals of Agricultural and Environmental Medicine Authors: Zbigniew Paluszak, Krzysztof Skowron, Halina Olszewska, Karolina Jadwiga Skowron, Justyna Bauza-Kasz... Subject(s): Environmental Sciences, Agricultural Science
