Antimicrobial effects of Lavandula stoechas L. and Rosmarinus officinalis L. extracts on Escherichia coli and Staphylococcus aureus Journal title: Scientific Journal of Microbiology Authors: B.A. Behbahani*| Department of Food Science and Technology, Faculty of Agriculture, Ferdowsi Univers... Subject(s): Genetics, Immunology, Microbiology, Molecular Biology
Chemical Composition of the Volatile oils of three Lamiaceae species growing wild in North of Iran Journal title: Journal of Herbal Drugs Authors: Salar Hafez Ghoran; Boshra Azadi; Hidayat Hussain Subject(s): Medicine, Agricultural Science, Biotechnology, Botany, Genetics, Plant Sciences, Marketing, Pharmacology, Toxicology
PHYTOCHEMICAL SCREENING, TOTAL PHENOLIC AND TOTAL FLAVONOID CONTENT AND ANTIOXIDANT ACTIVITY OF LAVANDULA STOECHAS LINN Journal title: Asian Journal of Pharmaceutical Education and Research Authors: Brijesh Sirohi, Rakesh Sagar Subject(s):
Cytotoxic and Genotoxic Effects of Aqueous Extracts of Rosmarinus officinalis L., Lavandula stoechas L. and Tilia cordata Mill. on in vitro Human Peripheral Blood Lymphocytes Journal title: Cumhuriyet Science journal Authors: Tülay AŞKIN ÇELİK, Özlem Sultan ASLANTÜRK Subject(s):
