Kynurenic acid in human saliva--does it influence oral microflora? Journal title: Pharmacological Reports Authors: Damian Kuc, Mansur Rahnama, Tomasz Tomaszewski, Wojciech Rzeski, Katarzyna Wejksza, Teresa Urbanik-S... Subject(s):
EVOLUTION IN TIME OF SOME CHEMICAL AND MICROBIOLOGICAL SOIL CHARACTERISTICS UNDER THE IMPACT OF OIL AND PETROLEUM PRODUCTS POLLUTED SOILS ELECTRO REMEDIATION TECHNOLOGIES Journal title: Present Environment and Sustainable Development Authors: Mihaela Lungu, Liana Anicăi, Constantin Ana, Ovidiu Anicăi, Radu Lăcătuşu, Doina Rodica Lazăr,... Subject(s):
Evaluation of the level of microbial contamination and prevalence of gram-negative non-fermentative rods in dental unit waterlines Journal title: RSBO Authors: Cinthia Kotaka, Lourdes Garcia, Fernanda Ito, Marcel Fuganti, João Carnio, Jacinta Pelayo Subject(s): Medicine, Dentistry and Oral Surgery
PHYSICO – CHEMICAL AND ORGANOLEPTIC PROPERTIES OF YOGHURT MANUFACTURED WITH COWMILK AND GOAT MILK Journal title: Academic Research International Authors: F.N. Ehirim, E.N. Onyeneke Subject(s):
COMPOSITION AND HYGIENIC QUALITY OF SUDANESE WHITE CHEESE PRODUCED BY SMALL SCALE IN RURAL AREA OF EASTERN SUDAN Journal title: Annals. Food Science and Technology Authors: Elkhider Ibrahim Ahmed Elkhider , I|btisam El Yas Mohamed El Zubeir, Amani Abd El Marouf Basheir,... Subject(s):
STAN MIKROFLORY POWIETRZA W OBORZE KRÓW MLECZNYCH Journal title: Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wrocławiu, Biologia i Hodowla Zwierząt Authors: Halina Olszewska, Krzysztof Skowron, Karolina Skowron, Paulina Erdmann Subject(s):
Technology of Creation of Complex Microbiological "Pseudorhizobin" Preparation Improving Chickpea Growth and Productivity in Salinity Conditions Journal title: International Journal of Advanced Biotechnology and Research. Authors: Vyacheslav Vladimirovich Shurigin Subject(s):
Evaluation of microbial hazards during creamy cream cheese processing Journal title: Production Engineering Archives Authors: Joanna Żukowska, Dorota Nowak Subject(s): Engineering, Educational Technology, Mechanical Engineering
Microbial hazards reduction during creamy cream cheese production Journal title: Production Engineering Archives Authors: Dorota Nowak, Joanna Żukowska, Adam Siwek Subject(s): Engineering, Educational Technology, Mechanical Engineering
Effect of fertilization and microbiological bio-stimulators on healthiness and yield of organic potato Wpływ nawożenia oraz biostymulatorów mikrobiologicznych na zdrowotność i plonowanie ziemniaka w systemie ekologicznym Journal title: Progress in Plant Protection Authors: Jolanta Kowalska Subject(s):
Review on textbook «Medical microbiology, virology and immunology». Textbook for the students of higher medical educational establishments / edited by V.P. Shyrobokov. – Vinnytsa: Nova kniha, 2011. – 952 p. with ill., and its edition in Russian «Medical microbiology, virology and immunology. – 2015.» Journal title: Медичні перспективи Authors: A.I. Vinnikov Subject(s):
ВСТАНОВЛЕННЯ ПАРАМЕТРІВ МІКРОБІОЛОГІЧНИХ РИЗИКІВ У КРИТИЧНИХ ТОЧКАХ КОНТРОЛЮ ТЕХНОЛОГІЧНОГО ПРОЦЕСУ ВИРОБНИЦТВА ПАСТЕРИЗОВАНОГО МОЛОКА Journal title: Вимірювальна техніка та метрологія Authors: Соломія Остап'як Subject(s):
INVESTIGATION OF MICROBIOLOGICAL PARAMETERS OF EMULSION TYPE SAUCE «SELENIUM» Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Микола Головко, Владислав Применко, Тетяна Головко Subject(s):
Microbiological safety of the bran bars. Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Galina Sienogonova Subject(s):
RESEACH OF MICROBIOLOGICAL INDICES OF QUALITY OF CONFECTIONERY GLAZE WITH THE ADDITION OF GRAPE SEED POWDERS Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Олена Городиська, Наталія Гревцева, Ольга Самохвалова, Олеся Cавченко Subject(s):
