Effect of seed processing on chemical composition and anti-nutritional contents of Acacia saligna seed Journal title: Scientific Journal of Animal Science Authors: Mehari Kebede*| Tigray Agricultural Research Institute, Mekelle Agricultural Research Center. Mekell... Subject(s): Animal Behavior, Food Science and Technology, Animal Physiology, Nutrition and Metabolism
Variations in proximate and minerals composition of wild and cultivated clarias gariepinus (burchell, 1822) Journal title: Scientific Journal of Biological Sciences Authors: P.M. Omoniyi*| Department of Fisheries and Aquaculture Technology, Federal University of Technology,... Subject(s): Biological Sciences, Biochemistry, Bioinformatics, Biotechnology, Genetics, Marine Biology, Microbiology, Plant Sciences, Ecology
Phytochemical Screening, Proximate and Mineral Composition of Sweet Potato Leaves Grown in Tepi Provision, South- west of Ethiopia Journal title: STAR Journal Authors: Ahmed Awol| Department of Chemistry, Mizan-Tepi University, Tepi Campus, Post Box No: 121, Tepi, Eth... Subject(s): Arts and Literature, Technological Change
Effects of Moringa oleifera leaf meal (MOLM) based diets on carcass composition and hematology of Labeo rohita fingerlings Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Muhammad Zubair-Ul-Hassan Arsalan, Syed Makhdoom Hussain, Muhammad Asrar, Haseeb Anwar, Muhammad Mas... Subject(s): Biological Sciences, Environmental Sciences, Biology
Phytochemical, proximate composition, amino acid profile and characterization of Marijuana (Cannabis sativa L.) Journal title: The Journal of Phytopharmacology Authors: B.S. Audu, P.C. Ofojekwu, A. Ujah, M.N.O. Ajima Subject(s): Biological Sciences, Agricultural Science, Biomedicine, Pharmacy, Pharmacognosy
Feed digestion rates of tiger grouper (Epinephelus fuscoguttatus) juvenile Journal title: Aquaculture, Aquarium, Conservation & Legislation - International Journal of the Bioflux Society Authors: Abdullah Muhammadar, A. Ghaffar Mazlan, K. Das Simon, Muhammad Asmawati, Zainal Muchlisin, Mike... Subject(s):
Effects of herbal supplements on growth performance of sea bass (Dicentrarchus labrax): Change in body composition and some blood parameters Journal title: Journal of BioScience and Biotechnology Authors: Sevdan Yılmaz, Sebahattin Ergün, Ekrem Çelik Subject(s):
[b] Isolation and Characterization of Starch from Cultivated and Uncultivated Rubber Seed Flour[/b] Journal title: International Journal of Research in Chemistry and Environment (IJRCE) Authors: Oyewusi P. A , Akintayo E.T2 , Olaofe O Subject(s):
EFFECT OF BLANCHING AND UNBLANCHING ON RHEOLOGICAL PROPERTIES OF SWEET-POTATO BREAD Journal title: Academic Research International Authors: Olu Malomo , M. O. Jimoh, O. O. Adekoyeni, O. E. Soyebi, E. A. Alamu Subject(s):
Evaluation of Proximate and Mineral Composition of Indigenous and Exotic Mushroom Propagated In Forestry Research Institute of Nigeria Journal title: International Journal of Research in Chemistry and Environment (IJRCE) Authors: Olasupo O., Ekpo N., Kehinde S., Omotugba K. Subject(s):
Proximate Evaluation of Nutritional Value of Mango (Mangifera indica) Journal title: International Journal of Research in Chemistry and Environment (IJRCE) Authors: Ashifat A., Omotubga K., Kehinde S., Olayinka O., Edugbola O. Subject(s):
NUTRITIONAL AND SENSORY PROPERTIES OF ROASTED WHEAT NOODLES SUPPLEMENTED WITH CAULIFLOWER LEAF POWDER Journal title: Annals. Food Science and Technology Authors: Towseef Wani, Monika Sood, Raj Kumari Kaul Subject(s):
EFFECTS OF COOKING AND FRYING ON ANTIOXIDANTS PRESENT IN SWEET POTATOES (IPOMOEA BATATAS) Journal title: Academic Research International Authors: Ogbonnaya Chukwu , Nkem Nwadike , Ndidiamaka Nwachukwu Subject(s):
Bromatological Analysis from Medicinally Relevant Wild Edible Plant Parts Journal title: International Journal of Innovative Research in Medical Science Authors: Mahadkar Shivprasad, Valvi Sujata, Jadhav Varsha Subject(s):
TWO WIDELY CONSUMED WILD MUSHROOMS FROM CENTRAL CÔTE D’IVOIRE: THEIR PROXIMATE ANALYSIS, MINERAL COMPOSITION AND AMINO ACIDS PROFILE Journal title: Annals. Food Science and Technology Authors: Eugène Jean Parfait Kouadio Subject(s):
