Ultrasound-assisted extraction of antioxidant polyphenolic compounds from Nephelium lappaceum L. (Mexican variety) husk Journal title: Asian Pacific Journal of Tropical Medicine Authors: Juan Ascacio-Valdés Subject(s):
INNOVATIVE INGREDIENTS FOR CONDITIONER PRODUCTS OF PHYSIOLOGICAL-FUNCTIONAL PURPOSE Journal title: Молодий вчений Authors: G.B. Rudavska, S.P. Vezlivtceva, M.I. Buzejan Subject(s):
Influence of grape seeds powder on preservation of fats in confectionary glaze Journal title: Восточно-Европейский журнал передовых технологий Authors: Olena Gorodyska, Nataliya Grevtseva, Olga Samokhvalova, Sergey Gubsky, Tatiana Gavrish, Anzhelika Gr... Subject(s):
Investigation of the Polyphenol Composition, Biological Activities, and Detoxification Properties of Some Medicinal Mushrooms from Turkey Journal title: Turkish Journal of Pharmaceutical Sciences Authors: Naznoosh SHOMALI, Okan ONAR, Tuğçe ALKAN, Nergiz DEMİRTAŞ, Ilgaz AKATA, Özlem YILDIRIM Subject(s):
TOTAL POLYPHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF SILYBUM MARIANUM CULTURES GROWN ON DIFFERENT GROWTH REGULATORS Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Hattem Mekky, Samah El Sohafy, Rasha Abu El-khair, Amr El Hawiet Subject(s):
ANTIOXIDANT ACTIVITY OF FOURTEEN EULOPHIA SPECIES TRADITIONALLY KNOWN AS AMARKAND Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Aarti Narkhede, Minal Mahajan, Elangbam Singh, Abhay Harsulkar, Suresh Jagtap Subject(s):
Study on the development of liquid extract of cardiotonic action Journal title: Фармацевтичний журнал Authors: O. S. Kukhtenko, N. Yu. Bevz, I. V. Gladukh, G. P. Kukhtenko Subject(s):
Antiallergic polyphenols from Citharexylum spinosum Journal title: Trends in Phytochemical Research Authors: Ahmed E. Allam Subject(s): Food Science and Technology, Photochemistry, Pharmacognosy
Optimization of extraction methods for total polyphenolic compounds obtained from rhizomes of Zingiber officinale Journal title: Trends in Phytochemical Research Authors: Lida Eberle, Alena Kobernik, Aleksandra Aleksandrova, Iryna Kravchenko Subject(s): Food Science and Technology, Photochemistry, Pharmacognosy
Investigation of the Polyphenol Composition, Biological Activities, and Detoxification Properties of Some Medicinal Mushrooms from Turkey Journal title: Turkish Journal of Pharmaceutical Sciences Authors: Naznoosh SHOMALI, Okan ONAR, Tuğçe ALKAN, Nergiz DEMİRTAŞ, Ilgaz AKATA, Özlem YILDIRIM Subject(s): Medicine, Pharmacology
NUTRITIONAL VALUE OF JUICES OBTAINED FROM WILD-GROWING BERRIES AND THEIR ECONOMIC EFFICIENCY Journal title: INNOVATIVE ECONOMICS AND MANAGEMENT Authors: INGA GAPRINDASHVILI, REZO JABNIDZE, NATO JABNIDZE Subject(s): Business Administration, Economics
OPTIMIZATION OF THE COMPOSITION OF THE EXTRACTANT MIXTURE FOR THE EXTRACTION OF NATURAL ORGANIC COMPOUNDSFROM PROCESSING PRODUCTS OF VEGETABLE RAW MATERIALS AND THEIR FURTHER USE IN THE PRACTICE OF ANTI-CORROSION PROTECTION Journal title: Biota. Human. Technology Authors: Viktoriia Vorobyova Subject(s): Biological Sciences, Chemistry, Environmental Sciences
