An overview on the functional food concept: prospectives and applied researches in probiotics, prebiotics and synbiotics Journal title: Journal of Experimental Biology and Agricultural Sciences Authors: Vincenzo Tufarelli, Vito Laudadio Subject(s):
Exploring alternatives to antibiotics as health promoting agents in poultry- a review Journal title: Journal of Experimental Biology and Agricultural Sciences Authors: Ajit Singh Yadav, Gautham Kolluri, Marappan Gopi, Kumaragurubaran Karthik, Yashpal Singh Malik Subject(s):
Therapeutic Uses of Curd: A Review Journal title: IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT) Authors: Soumya Pragyan Das,, Manorama Patri, Prafulla Kumar Mohanty Subject(s):
Diabesity: an epidemic with its causes, prevention and control with special focus on dietary regime Journal title: Functional Foods in Health and Disease Authors: Nikhil Kumar, Neena Puri, Francesco Marotta, Tejpal Dhewa, Serena Calabro, Monica Puniya, Jeon Carte... Subject(s):
Role of Synbiotics in Improvement of Feed Tolerance and Weight Gain in the Newborns Journal title: MVP Journal of Medical Sciences Authors: Subject(s):
The Increase in LEAP-2 mRNA Suggests a Synergistic Probiotics-Doxycycline Interaction in Chickens Journal title: Turkish Journal of Immunology Authors: Ivelina Pavlova, Aneliya Milanova Subject(s):
Functional, health protecting and health maintaining food products Journal title: Ecocycles Authors: Janos Csapo, Sandor Nemethy Subject(s): Environmental Sciences, Social Sciences, Agricultural Science
Isolation and characterization of Lactobacillus spp. from curd and its pharmacological application in probiotic chocolate.
Probiotics: How Do We Know Journal title: Pediatrics & Neonatal Biology Open Access Authors: Miljana Z Jovandaric Subject(s):
CORRECTION OF SPORTSMEN’S IMMUNE SYSTEM WITHIN THE PREPARATORY PERIOD Journal title: Науковий вісник Південноукраїнського національного педагогічного університету імені К. Д. Ушинського Authors: Oleksandr Vayuk Subject(s):
RESULTS OF REARING THE MULTIPLE AGE GROUPS OF CHANNEL CATFISH (ICTALURUS PUNCTATUS RAFINESQUE) WITH THE USE OF PROBIOTIC FEED SUPPLEMENTS NUPRO® AND BIO-MOS® / РЕЗУЛЬТАТИ ВИРОЩУВАННЯ РІЗНОВІКОВИХ ГРУП КАНАЛЬНОГО СОМА (ICTALURUS PUNCTATUS RAFINESQUE) З ВИКОРИСТАННЯМ ПРОБІОТИЧНИХ КОРМОВИХ ДОБАВОК NUPRO® ТА BIO-MOS® Journal title: Рибогосподарська наука України Authors: A. Vashchenko Subject(s):
The Effect of Orally Administered Probiotics on the Behavioral, Cellular, and Molecular Aspects of Adjuvant-Induced Arthritis Journal title: Basic and Clinical Neuroscience Authors: Mahdi Shadnoush, Vida Nazemian, Homa Manaheji, Jalal Zaringhalam Subject(s):
Gut microbiota – new insight in colorectal cancer pathogenesis Journal title: Revista de Medicină Militară Authors: Mihaita Patrasescu, Petrut Nuta, Raluca S. Costache, Sandica Bucurica, Bogdan Macadon, Vasile Balaba... Subject(s):
Correction of vaginal microflora in women with hyperandrogenia and reproductive losses at pregravid stage Journal title: Ендокринологія Authors: L.M. Semenyuk Subject(s):
Kardiyovasküler hastalıklarda barsak mikrobiyotasının rolü (The role of gut microbiota in cardiovascular diseases) Journal title: Turk Hijyen ve Deneysel Biyoloji Dergisi Authors: Zinnet Şevval AKSOYALP, Cahit NACITARHAN Subject(s):
