Postharvest Application of Gum and Mucilage as Edible Coating on Postharvest Life and Quality of Strawberry Fruit Journal title: International journal of Advanced Biological and Biomedical Research Authors: M. Yarahmadi| Department of Horticultural Science, College of Agriculture, Science and research of T... Subject(s): Biological Sciences, Biochemistry, Microbiology, Molecular Biology, Anatomy, Physiology
Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) Journal title: Journal of Herbal Drugs Authors: Mohammad Hojjatoleslamy; Fatemeh Raisi; Masoumeh Asadi; Mehran Mohammadian; Narges Samanian Subject(s): Medicine, Agricultural Science, Biotechnology, Botany, Genetics, Plant Sciences, Marketing, Pharmacology, Toxicology
Investigation of Psyllium Skin Gum Effects on The Rheological Properties of Milk Concentrate Protein (MPC) Journal title: International Journal of Farming and Allied Sciences Authors: Narjes Kazemi Ghahfarokhi, Mohammad Hojjatoleslamy, Javad Keramat and Amir Shakerian Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
The Effect of Psyllium seed gum as an edible coating and in comparison to Chitosan on the textural properties and color changes of Red Delicious Apple Journal title: International Journal of Farming and Allied Sciences Authors: Shahin Banasaz, Mohammad Hojatoleslami, Seyyed Hadi Razavi, Ebrahim Hosseini, Mohammad Ali Shariaty Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
The Effects of Salinity Stress on Seed Germination and Seedling Growth of Three Medicinal Plants Journal title: International Journal of Farming and Allied Sciences Authors: Saba Siadat Jamian, Sadegh Mehrani, Kamal Sadat Asilan, Avishan Taherkhanchi Tabrizi and Alireza Goh... Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
Organoleptic evaluation of potato after using of pre drying, slices dimensions and Psyllium seed hydrocolloid-coating Journal title: International Journal of Farming and Allied Sciences Authors: Elnaz Taleschi Amirkhizi, Orang Eyvazzadeh and Simin Asadollahi Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
PSYLLIUM: A POTENTIAL CARRIER TO CONTROL THE DRUG DELIVERY Journal title: International Research Journal of Pharmacy (IRJP) Authors: Bindu Dhiman , Bharat Prashar , Abhishek Chandel Subject(s):
THE INFLUENCE OF INULIN AND PSYLLIUM ADDITION TO ICE-CREAM AND ITS EFFECTS ON THE SENSORIAL PROPERTIES Journal title: Food and Environment Safety Authors: Ana LEAHU, Cristina GHINEA Subject(s):
Preparation of psyllium husk powder based microporous composite scaffolds for tissue engineering Journal title: Engineering of Biomaterials / Inżynieria Biomateriałów Authors: S. Poddar, P. S. Agarwal, S. K. Mahto Subject(s):
Synthesis, Characterisation and Comparative Study of Hydrogel and Nanogels of Psyllium Journal title: American Journal of Innovation in Science and Engineering (AJISE) Authors: Suman Kumar Rohini Dharela Ghanshyam S. Chauhan Subject(s): Engineering, Innovation, Science